Cooking Class - Sweet and Savory Spanish Tapas
Chef Wearing a Mask 
Social Distancing Friendly Learn how to prepare exquisite Spanish small plates and more with Chef Sachet.
Join Chef Sachet in this interactive hands-on cooking class as she utilizes her vast cooking experience while introducing you to a variety of authentic Spanish tapas over four courses.
Begin by making Romesco flatbread peppered with olives, garlic and feta, then learn the step-by-step basics of making paella at home with a focus on Spanish chorizo and fresh prawns. Next, Chef Sachet will show you how to make lollipop chicken with peri peri sauce, and end with a classic Spanish dessert: Churros with Mexican hot chocolate shots.
Guests are welcome to provide wine and beer to enjoy during the class.
- Minimum Guests 2
- Maximum Guests 10
- Meal Courses 4
- Event Duration 2.5 hours
- Labels Beginner, Date Night, Fun, Group, Spanish
Cozymeal guest reviews for this experience
Yolanda
08 Jan 2022
Thank you so much for making this evening spectacular for my sister and her husband! Now I need you to have you over to do the chef magic with me! do it for me!
Amanda
20 Dec 2021
Chef Sachet was incredible energy and a wonderful force of creativity. It was very exciting to learn from her and she took initiative to establish a comfortable kitchen setting. I do wish this class incorporated more direct learning throughout each step. We were very engaged in the first few processes, and the cutting of some initial ingredients, and I wish this would have continued throughout the next few steps and courses. It trickled off after the first course. However, the menu was fantastic and the quality of food brought was top-notch. Chef Sachet went as far as to accommodate dietary restrictions and took time picking out quality alternative ingredients.
Cozymeal guest reviews for other experiences with Chef Sachet
Gail
29 Aug 2022
This was a great experience, chef Sachet was professional, knowledgeable and friendly. We felt like we had known her for years by the end of the evening. The meal was wonderful
Chef Sachet is a food buff who is well-versed in a variety of cuisines. From Italian to Japanese and Spanish to African, she enjoys the boundless creativity of cooking in a home kitchen for friends and family. Her style reflects the city in which she lives — mirroring what she sees, hears, and tastes. Chef Sachet’s recipes and precise cooking techniques are not to be missed.
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Chef Sachet will travel to guests within Detroit for this experience.
