Cooking Class - Signature Appetizers for the Holidays

$ 99.99 Per person

All fees included

2.5-hour class • 3-course meal


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What You'll Do

Bake festive pull-apart garlic bread, chorizo cheese buns and pizza puff pockets for the holidays.

Fill your holiday table with warm, savory crowd-pleasers in this hands-on cooking class in Dallas–Fort Worth. These are the festive bites that disappear first at any gathering, and this session walks you through shaping and baking each one from scratch.

 

You will pull apart a garlic bread Christmas tree, twist chorizo and cheese buns and fold cheesy pizza puff pockets, picking up the shaping and baking techniques behind all three. Reserve your spot in this holiday cooking class today.

 

Highlights

  • A hands-on class making three festive savory bites from scratch
  • Shape a pull-apart garlic bread Christmas tree
  • Twist chorizo and cheese buns and fold pizza puff pockets
  • Beginner-friendly, all skill levels welcome
  • Perfect for holiday entertaining and festive gatherings


Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 8
  • Meal Courses 3
  • Event Duration 2.5 hours
  • Labels Baking, Bread Making, Group, Pastry, Team Building Activity

Meet your chef

Chef Adriana Shot
Chef Adriana Verified Chef
Food safety certified

New on Cozymeal


Chef Adriana is a passionate culinary instructor who loves sharing the art of baking from scratch. As the owner of her own home-based business, she brings hands-on experience and a genuine appreciation for creating delicious treats to every class. Having guided both children and adults in the kitchen, Chef Adriana is known for her patient and approachable teaching style. She creates a welcoming environment where guests of all ages and skill levels can learn new techniques, build confidence and enjoy the satisfaction of creating something delicious from scratch.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.

Event location:

(Exact location will be provided after booking)

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What You'll Do

Bake festive pull-apart garlic bread, chorizo cheese buns and pizza puff pockets for the holidays.

Fill your holiday table with warm, savory crowd-pleasers in this hands-on cooking class in Dallas–Fort Worth. These are the festive bites that disappear first at any gathering, and this session walks you through shaping and baking each one from scratch.

 

You will pull apart a garlic bread Christmas tree, twist chorizo and cheese buns and fold cheesy pizza puff pockets, picking up the shaping and baking techniques behind all three. Reserve your spot in this holiday cooking class today.

 

Highlights

  • A hands-on class making three festive savory bites from scratch
  • Shape a pull-apart garlic bread Christmas tree
  • Twist chorizo and cheese buns and fold pizza puff pockets
  • Beginner-friendly, all skill levels welcome
  • Perfect for holiday entertaining and festive gatherings


Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 8
  • Meal Courses 3
  • Event Duration 2.5 hours
  • Labels Baking, Bread Making, Group, Pastry, Team Building Activity
Reviews

Reviews Chef Adriana received outside of Cozymeal

Silvia

Silvia

14 Sep 2026

Chef Adriana is engaging and knowledgeable, with a real talent for explaining each step clearly and making everyone feel comfortable and confident. The class was well organized and easy to follow, while still feeling relaxed and fun. You can really tell that she genuinely enjoys sharing her skills with others.