Cooking Class - Bake Caribbean Hand Pries From Scratch

Name: Cooking Class - Bake Caribbean Hand Pries From Scratch
Brand: Cozymeal
SKU: 73354
Price: 115 USD
Availability: InStock
Rating: 5 (1 reviews)

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Cooking Class Make Caribbean Patties from Scratch in Boston

$ 115 Per person

all-inclusive: 3-hour class, 3-course meal.

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What You'll Do

Make dough and filling by hand for three patties from across the Caribbean islands.

Explore the vibrant flavors of the Caribbean in this hands-on cooking class with Chef Kayla. You will make both the pastry and the fillings from scratch, learning the shaping and folding techniques behind patties from three different islands.

You will prepare a spicy Jamaican beef patty seasoned with curry powder and peppers alongside a Haitian smoked herring patty tucked into flaky puff pastry. To close, you will fold a sweet mango patty brightened with allspice. Reserve your spot in this Caribbean baking class today.

Guests are welcome to bring wine and beer to enjoy during the class.

Your Menu

Jamaican Beef Patty

With beef, curry powder and peppers

Haitian Smoked Herring Patty

With smoked herring, vegetables and puff pastry

Mango Patty

With pastry dough, mango and allspice

Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.

Details

Minimum Guests 2
Maximum Guests 5
Meal Courses 3
Event Duration 3 hours
Labels Team Building Activity

Meet your chef

Chef Kayla

Food safety certified

New on Cozymeal

1 review

Chef Kayla is a professionally trained pastry chef and culinary instructor with a passion for exploring baking traditions from around the world. A graduate of Boston University’s Professional Pastry Program, she currently teaches pastry classes at the Cambridge School of Culinary Arts. Her expertise ranges from delicate macarons and classic pastries to artisan breads, combining technical precision with an appreciation for global culinary traditions. With a background in anthropology and a particular interest in Native American cuisine, Chef Kayla brings curiosity and cultural perspective to her warm, approachable teaching style.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.

Event location:

(Exact location will be provided after booking)

What You'll Do

Make dough and filling by hand for three patties from across the Caribbean islands.

Guests are welcome to bring wine and beer to enjoy during the class.

Your Menu

Jamaican Beef Patty

With beef, curry powder and peppers

Haitian Smoked Herring Patty

With smoked herring, vegetables and puff pastry

Mango Patty

With pastry dough, mango and allspice

Details

Minimum Guests 2
Maximum Guests 5
Meal Courses 3
Event Duration 3 hours
Labels Team Building Activity

Reviews

Reviews Chef Kayla received outside of Cozymeal

Silvia

28 Sep 2026

Chef Kayla is a talented pastry chef and culinary instructor with a genuine passion for sharing her knowledge with others. She brings creativity, enthusiasm and an approachable teaching style to every experience, making everybody feel comfortable while learning new culinary skills.