Cooking Class - Weeknight Chicken Classics

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What You’ll Do

Take a signature staple food to the next level with these savory meals!

Most likely, chicken has been a central ingredient in a variety of dishes that you have enjoyed both at home and out at restaurants. Whether you have always savored poultry or would simply like to discover succulent new recipes to add to your gourmet repertoire, Chef Corey entreats you to season and melt your way to culinary glory with a sumptuous menu that features dishes that will satisfy both your family and friends and grow your confidence in the kitchen.

Learning to prepare an enticing lemon chicken soup with mouthwatering stock, orzo, and fresh garden vegetables are the first order of business before continuing with a delectable seared airline chicken breast with indulgent cheddar grits and succotash.

Guests are welcome to bring wine or beer to enjoy during the meal.

Details
  • Minimum Guests 2
  • Maximum Guests 8
  • Meal Courses 2
  • Event Duration 1.5 hours
  • Labels Beginner, Healthy, New American

Meet your chef

Chef Corey Shot
Chef Corey Verified Chef
Chef Travels to You

1 review

Chef Corey is on the advisory board for not one, but two culinary schools. An expert butcher with years of experience in some of Florida's prime steakhouses, Chef Corey has ventured out with his own catering business. He aims to impress diners with artistic presentations of quality sourced ingredients, and is ready to share his knowledge with Cozymeal guests.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.

Chef Corey will travel to guests within Tampa for this experience.

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What You’ll Do

Take a signature staple food to the next level with these savory meals!

Most likely, chicken has been a central ingredient in a variety of dishes that you have enjoyed both at home and out at restaurants. Whether you have always savored poultry or would simply like to discover succulent new recipes to add to your gourmet repertoire, Chef Corey entreats you to season and melt your way to culinary glory with a sumptuous menu that features dishes that will satisfy both your family and friends and grow your confidence in the kitchen.

Learning to prepare an enticing lemon chicken soup with mouthwatering stock, orzo, and fresh garden vegetables are the first order of business before continuing with a delectable seared airline chicken breast with indulgent cheddar grits and succotash.

Guests are welcome to bring wine or beer to enjoy during the meal.

Details
  • Minimum Guests 2
  • Maximum Guests 8
  • Meal Courses 2
  • Event Duration 1.5 hours
  • Labels Beginner, Healthy, New American
Reviews

Reviews guests left for other experiences with Chef Corey

Xavier

Xavier

24 Jun 2017

I had a fantastic time at Chef Corey's--I enjoyed every bite of his food. His Parmesan Chicken with Fettuccine and homemade Pomodoro salsa was one of the best I ever tried, the parmesan brought the savory while the homemade Pomodoro was the sweet part that combined with a fresh oregano gave that exquisite Mediterranean flavor. The chicken was juicy, flavorful and crunchy. Chef Corey has a beautiful place with a nice atmosphere. He was very organized, had fresh ingredients and everything ready. He was a good teacher, explaining all the steps and techniques. Definitely, I will take more cooking classes with chef Corey.