Cooking Class - Refined French Menu Favorites

$ 89 Per person

all-inclusive: 2-hour class, 4-course meal.


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What You'll Do

Bring French bistro favorites to life in this cooking class in Jackson.

Discover classic French techniques in this hands-on cooking class in Jackson. You’ll roast chicken and serve it with parsley-pistachio pistou, prepare a mixed green salad with grain mustard-walnut vinaigrette and bake a caramelized onion and Gruyère potato gratin. For dessert, you’ll make elegant crêpes Suzette. Chef Sid or a resident chef will guide you through roasting, vinaigrette preparation, gratin assembly and crêpe making. This cooking class in Jackson gives you practical experience creating a complete French menu with both rustic and refined touches.

Tea, coffee and water will be provided. Guests are welcome to bring non-alcoholic beverages.

This class is suitable for ages 14+ with an adult present. Children under 17 must be accompanied by a paying adult. Class price is per person.

Details
  • Minimum Guests 1
  • Maximum Guests 16
  • Meal Courses 4
  • Event Duration 2 hours
  • Labels Beginner, French
  • Additional information In this class you will be working hands-on in groups of four sharing work stations and equipment.

Meet your chef


With extensive experience as a chef, wine enthusiast and cocktail specialist, Chef Sid is dedicated to sharing his culinary expertise. Trained in culinary arts and hospitality, he has honed his skills in top-tier kitchens and mixology venues. Chef Sid specializes in using simple, fresh ingredients to create flavorful dishes and drinks that captivate the senses. His passion lies in teaching others, helping students discover new techniques and flavor profiles to elevate their culinary journey.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.

Event location:

(Exact location will be provided after booking)

Buy Gift Cards Jackson Downtown Jackson, MS Shot
What You'll Do

Bring French bistro favorites to life in this cooking class in Jackson.

Discover classic French techniques in this hands-on cooking class in Jackson. You’ll roast chicken and serve it with parsley-pistachio pistou, prepare a mixed green salad with grain mustard-walnut vinaigrette and bake a caramelized onion and Gruyère potato gratin. For dessert, you’ll make elegant crêpes Suzette. Chef Sid or a resident chef will guide you through roasting, vinaigrette preparation, gratin assembly and crêpe making. This cooking class in Jackson gives you practical experience creating a complete French menu with both rustic and refined touches.

Tea, coffee and water will be provided. Guests are welcome to bring non-alcoholic beverages.

This class is suitable for ages 14+ with an adult present. Children under 17 must be accompanied by a paying adult. Class price is per person.

Details
  • Minimum Guests 1
  • Maximum Guests 16
  • Meal Courses 4
  • Event Duration 2 hours
  • Labels Beginner, French
  • Additional information In this class you will be working hands-on in groups of four sharing work stations and equipment.
Reviews

Verified guest reviews for other experiences with Chef Sid or Resident Chef

Kendrick

Kendrick

18 Apr 2026

Steak, potatoes, salad with homemade vinaigrette dressing.

Reviews Chef Sid or Resident Chef received outside of Cozymeal

Carmen

Carmen

11 Sep 2024

The French croissants class was excellent. Chef was very helpful and the experience was great. Be prepared for an engaging hands-on class We learned a lot and had fun. The final products (sweet and savory croissants) were delicious.
Ladonna

Ladonna

10 Sep 2024

Absolutely delicious food! Really enjoyed the group and the chef leading the class.