Cooking Class - Small Bites and More in Miami
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Create a diverse selection of delightful appetizers with Chef Rafaella!
Add a touch of sophistication to your next gathering with a select menu of sumptuous bites expertly assembled by Chef Rafaella. With her extensive background in the culinary arts and true love for preparing delectable cuisine from around the world, you will be learning from a dedicated and passionate connoisseur.
Chef Rafaella’s class begins with preparing a variety of small bites such as gazpacho featuring zesty salsa and succulent shrimp, mouthwatering salmon crudo, creamy avocado beet feta verrines, healthy chicken liver mushroom verrines with grissini among many others.
Please note that the menu is subject to change.
- Minimum Guests 1
- Maximum Guests 10
- Meal Courses 5
- Event Duration 2 hours
- Labels Adult, Beginner, French, Fun, Fusion
Reviews guests left for other experiences with Chef Rafaella
Eva
17 Mar 2018
Wonderful experience enjoying a great cook doing what she does best! Will definitely go back.
Christian
17 Mar 2018
I didn’t go but my wife did and heard that she is awesome.
Christian
03 Mar 2018
I had such a great time. Chef Rafaella is a wonderful chef and entertaining guest. I plan to attend other classes! Thank you :)
Meet your chef
Rafaella is simply passionate about food. After spending 10 years working in creative copywriting and graphic design, Rafaella decided to change her career and pursue her passion. She studied Baking and Pastry at Le Cordon Bleu and now she’s able to channel her artistic talents into delicious and beautiful creations. Rafaella’s cuisine is based on her Mediterranean background. She always uses fresh ingredients for simple, genuine and sunny recipes.
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