Cooking Class - Elegant French Fare - Lake Park

$ 79 Per person

all-inclusive: 2.5-hour class, 4-course meal.

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What You'll Do

Create a refined French seasonal menu full of elegant flavors.

In this cooking class, you will step into the charm of spring in France as you create a refined, seasonal menu. Get ready to roll up your sleeves and dive into an interactive experience that’s as enjoyable as a picnic in the park!

 

You'll learn how to craft delicate goat cheese tartlets with smoky caramelized onions and master the art of oven-roasted spring vegetables with fresh herbs de Provence. As you sear lamb chops with a shallot and rosemary pan sauce, you might discover that cooking can be just as therapeutic as a good spa day – minus the cucumbers on your eyes! Finally, wrap up the experience by creating fresh crepes filled with berries and cream. Book this class today.



Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 1
  • Maximum Guests 14
  • Meal Courses 4
  • Event Duration 2.5 hours
  • Labels Beginner, French

Meet your chef

Chef Chris or Resident Chef Shot
Chef Chris or Resident Chef Verified Chef

New on Cozymeal

10 reviews

Driven by passion and curiosity, Chef Chris combines culinary traditions with modern innovation to create unforgettable menus. His journey spans from hands-on farming and making artisanal cheeses to exploring the forefront of molecular gastronomy and elevated fine dining. The Chef carries a deep respect for the ingredients, the art form and the culinary professionals that bring it all together to create magic on a plate.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.

Event location:

(Exact location will be provided after booking)

Buy Gift Cards Downtown West Palm Beach West Palm Beach Shot
What You'll Do

Create a refined French seasonal menu full of elegant flavors.

In this cooking class, you will step into the charm of spring in France as you create a refined, seasonal menu. Get ready to roll up your sleeves and dive into an interactive experience that’s as enjoyable as a picnic in the park!

 

You'll learn how to craft delicate goat cheese tartlets with smoky caramelized onions and master the art of oven-roasted spring vegetables with fresh herbs de Provence. As you sear lamb chops with a shallot and rosemary pan sauce, you might discover that cooking can be just as therapeutic as a good spa day – minus the cucumbers on your eyes! Finally, wrap up the experience by creating fresh crepes filled with berries and cream. Book this class today.



Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 1
  • Maximum Guests 14
  • Meal Courses 4
  • Event Duration 2.5 hours
  • Labels Beginner, French
Reviews

Reviews Chef Chris or Resident Chef received outside of Cozymeal

Peter

Peter

01 Jun 2026

Taco Tuesday was a blast made everything from scratch delicious
Wade

Wade

01 Jun 2026

I did one of the adult cooking classes on a Tuesday night. It was great. The food turned out amazing, and everyone had a lot of fun.
Amy

Amy

01 Jun 2026

Went to Taco Tuesday Culinary event put on by a professional chef in a brand new commercial kitchen. Food was amazing. Really got some great hands on experience, Great tips on knife skills as well as properly preparing veggies. Very insightful. Left with full confidence that I can prepare a perfect taco Tuesday or any day! They provided menus with full recipes. Space was well laid out for everyone to have plenty of room to prep. We’ll definitely be checking out future culinary events to continue to hone skills.
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