Cooking Class - Sushi Making From Scratch

Pop Up Class


$ 75 Per person

all-inclusive: 2-hour class, 2-course meal.

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What You'll Do

Prepare authentic sushi and explore traditional Japanese tastes and techniques.

Roll into the world of sushi with this fun, hands-on cooking class with Chef Legina. Perfect for beginners and sushi lovers alike, this lively experience breaks down the techniques behind two restaurant-worthy rolls you’ll want to recreate at home.

 

Start by mastering a fresh salmon roll layered with creamy avocado and perfectly seasoned sushi rice, then level up with a crispy shrimp tempura roll packed with crunch and flavor. Along the way, you’ll learn how to cook sushi rice, handle nori, roll like a pro and fry tempura for that golden crisp finish. No pressure, no experience needed, just good food and a great time in a social setting. Grab a beer, get rolling and leave with new skills, fresh sushi and serious bragging rights. Vegan options are available upon request.



Beverages are available for purchase to enhance your experience. Guests must be 21+ to attend.

Details
  • Minimum Guests 1
  • Maximum Guests 25
  • Meal Courses 2
  • Event Duration 2 hours
  • Labels Asian, Date Night, Japanese, Pescatarian, Sushi Making

Meet your chef

Chef Legina Shot
Chef Legina Verified Chef

18 reviews

Chef Legina, a seasoned culinary professional with over 20 years of experience, is a Chef Instructor and Private Chef based in St. Louis, MO. With expertise in menu planning, creole cooking, and pastry arts, she leads a boutique bakery while imparting culinary knowledge through hands-on classes and events. Dedicated to excellent customer service, Chef Legine thrives on making a difference in people's lives every day.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.

Event location:

(Exact location will be provided after booking)

Buy Gift Cards Downtown St. Louis St. Louis Shot
What You'll Do

Prepare authentic sushi and explore traditional Japanese tastes and techniques.

Roll into the world of sushi with this fun, hands-on cooking class with Chef Legina. Perfect for beginners and sushi lovers alike, this lively experience breaks down the techniques behind two restaurant-worthy rolls you’ll want to recreate at home.

 

Start by mastering a fresh salmon roll layered with creamy avocado and perfectly seasoned sushi rice, then level up with a crispy shrimp tempura roll packed with crunch and flavor. Along the way, you’ll learn how to cook sushi rice, handle nori, roll like a pro and fry tempura for that golden crisp finish. No pressure, no experience needed, just good food and a great time in a social setting. Grab a beer, get rolling and leave with new skills, fresh sushi and serious bragging rights. Vegan options are available upon request.



Beverages are available for purchase to enhance your experience. Guests must be 21+ to attend.

Details
  • Minimum Guests 1
  • Maximum Guests 25
  • Meal Courses 2
  • Event Duration 2 hours
  • Labels Asian, Date Night, Japanese, Pescatarian, Sushi Making
Reviews

Verified guest reviews for other experiences with Chef Legina

DeAnna

DeAnna

24 Jan 2026

We enjoyed cooking a Seafood Paella. Great knowledge and suggestions for substitutions of needed or desired items. We were also impressed that she knew about the history of the dish. Website was not as user friendly but have absolutely no complaints about Chef.
Serving the Spanish Summer Review Photo from Online Cooking Class 3
Leanna

Leanna

17 Dec 2025

I cooked the most beautiful paella and was so impressed with how it turned out! The class was so wonderful and perfectly tailored to the ingredients I had but also the speed at which my dish was cooking. It was such a wonderful personal experience! I learned so much and all my questions were answered as well as great conversations about our love for food! I highly recommend this class!
Serving the Spanish Summer Review Photo from Online Cooking Class
Serving the Spanish Summer Review Photo from Online Cooking Class 2
Amy

Amy

15 Feb 2026

Great class!
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