Cooking Class - Make Dumplings From Scratch at a Local Brewery

Pop Up Class


$ 75 Per person

all-inclusive: 2-hour class, 1-course meal.

Looking for another date or time or need to book for a larger group? Message us

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What You'll Do

Roll up your sleeves and join Chef Gregory for a beginner-friendly dumpling-making class at a local brewery.

Ready to get your dumpling on? This cooking class is your golden ticket to fold, fill and feast your way through an unforgettable evening at a local Tulsa brewery with the one and only Chef Gregory. You'll mix up a savory veggie filling packed with carrots, cabbage, scallions, ginger, garlic and soy, then master the ancient art of dumpling folding. Top it all off with a black vinegar and mirin dipping sauce that's tangy and slightly sweet.

 

Expect step-by-step guidance, zero judgment on your folding skills and plenty of laughs along the way. Chef Gregory keeps things approachable, practical and genuinely fun, so even kitchen beginners will leave feeling like dumpling royalty. All ingredients and tools are provided, so just bring your appetite and your sense of humor. Grab your spot now!



Beverages are available for purchase to enhance your experience. Guests must be 21+ to attend.

Details
  • Minimum Guests 1
  • Maximum Guests 25
  • Meal Courses 1
  • Event Duration 2 hours
  • Labels Asian, Beginner, Chinese, Date Night

Meet your chef

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Chef Gregory Verified Chef
Food safety certified
Chef Travels to You

1 review

Working in the hospitality industry gives Chef Gregory keen insight into the culinary world. It’s where he developed a passion for creating sumptuous dishes and designing menus that redefine gourmet excellence. Giving aspiring cooks a chance to discover their own spark in the kitchen is what drives Chef Gregory to present culinary sessions where creativity and cooking go hand in hand.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.

Chef Gregory will travel to guests within Tulsa for this experience.

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What You'll Do

Roll up your sleeves and join Chef Gregory for a beginner-friendly dumpling-making class at a local brewery.

Ready to get your dumpling on? This cooking class is your golden ticket to fold, fill and feast your way through an unforgettable evening at a local Tulsa brewery with the one and only Chef Gregory. You'll mix up a savory veggie filling packed with carrots, cabbage, scallions, ginger, garlic and soy, then master the ancient art of dumpling folding. Top it all off with a black vinegar and mirin dipping sauce that's tangy and slightly sweet.

 

Expect step-by-step guidance, zero judgment on your folding skills and plenty of laughs along the way. Chef Gregory keeps things approachable, practical and genuinely fun, so even kitchen beginners will leave feeling like dumpling royalty. All ingredients and tools are provided, so just bring your appetite and your sense of humor. Grab your spot now!



Beverages are available for purchase to enhance your experience. Guests must be 21+ to attend.

Details
  • Minimum Guests 1
  • Maximum Guests 25
  • Meal Courses 1
  • Event Duration 2 hours
  • Labels Asian, Beginner, Chinese, Date Night
Reviews

Reviews Chef Gregory received outside of Cozymeal

Silvia

Silvia

20 Oct 2025

Chef Gregory is not only skilled but also deeply dedicated to sharing his passion with others. He takes great pride in his craft and in creating memorable experiences.