Cooking Class - French Bistro Elegance - Baltimore

$ 125 Per person

all-inclusive: 3-hour class, 5-course meal.


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What You'll Do

Craft a refined French menu inspired by timeless flavors.

Indulge in a fresh, balanced feast in this hands-on cooking class alongside Chef Satish. Learn techniques like braising, sautéing and grilling as well as sauce reduction and knife skills. Begin the evening with a silky cream of asparagus soup for a gourmet kick off. Next, marinate filet mignon steak in rosemary and red wine sauce with a smoky bacon flavor and grill it to perfection. Then add creamy Parmesan cheese and garlic quinoa along with a flavorful vegetable medley to complete this elegant dish. For dessert, finish off with a sweet and delicate lemon tart. Register for this private cooking class today!



Guests are welcome to provide wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 20
  • Meal Courses 5
  • Event Duration 3 hours
  • Labels Couples, French

Meet your chef

Chef Satish Shot
Chef Satish Verified Chef
Food safety certified
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Chef Satish brings more than 30 years of culinary experience to the classroom. With roles in leadership, kitchen organization, menu planning and training, he offers a unique approach to hospitality and food preparation. Creativity, culture and flavor are at the forefront of every dining experience whether it's a romantic dinner, an elegant family gathering or a high-profile event. Book a class with Chef Satish today!

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.

Chef Satish will travel to guests within DC for this experience.

Chef Satish will also travel to guests in the following areas:
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What You'll Do

Craft a refined French menu inspired by timeless flavors.

Indulge in a fresh, balanced feast in this hands-on cooking class alongside Chef Satish. Learn techniques like braising, sautéing and grilling as well as sauce reduction and knife skills. Begin the evening with a silky cream of asparagus soup for a gourmet kick off. Next, marinate filet mignon steak in rosemary and red wine sauce with a smoky bacon flavor and grill it to perfection. Then add creamy Parmesan cheese and garlic quinoa along with a flavorful vegetable medley to complete this elegant dish. For dessert, finish off with a sweet and delicate lemon tart. Register for this private cooking class today!



Guests are welcome to provide wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 20
  • Meal Courses 5
  • Event Duration 3 hours
  • Labels Couples, French
Reviews

Verified guest reviews for this experience

Drew

Drew

17 Jul 2026

Chef Satish was incredible! He took ample time to thoroughly explain his process and patiently addressed every question we posed throughout the meal. I would absolutely recommend, he is exceptionally pleasant, humble, and deeply knowledgeable about his craft.

Verified guest reviews for other experiences with Chef Satish

Katherine

Katherine

21 Apr 2026

My husband and I completed a hands-on "A Culinary Journey Through India" cooking class with Chef Satish, and he was amazing. He led us step by step through each of the recipes and the food we prepared was delicious. He was also very friendly and it felt comfortable cooking with him in our kitchen.

Reviews Chef Satish received outside of Cozymeal

Caleb

Caleb

11 Aug 2026

Chef Satish prepared an INCREDIBLE meal for my fiancé and me with our loved ones on our proposal day. He was a wonder to work with! He got all the details right and provided exceptional service on the day. Oh and should I mention the food quality…superb! Would certainly use him again next time we have an occasion.