Cooking Class - Bake French Macarons at a Craft Distillery

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$ 75 Per person

all-inclusive: 2-hour class, 1-course meal.

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What You’ll Do

Bake bakery-style macarons in this cooking class with Chef Rita at a trendy craft distillery.

Learn French pastry techniques in this hands-on macaron baking class with Chef Rita at a craft distillery near Boston. You’ll learn how to prepare macaron batter from scratch, focusing on the details that make these pastries so iconic: smooth shells, proper rise and that signature airy interior.

Chef Rita will guide you through piping and baking dark chocolate and fruit-flavored macarons, sharing practical tips on consistency, timing and oven control along the way. Designed to feel approachable and fun, the class welcomes both first-time bakers and those looking to sharpen their skills. Book your spot today!

Beverages are available for purchase to enhance your experience. Guests must be 21+ to attend.

Details
  • Minimum Guests 1
  • Maximum Guests 25
  • Meal Courses 1
  • Event Duration 2 hours
  • Labels Baking, Beginner, Date Night, French, Gourmet

Meet your chef

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Chef Rita Verified Chef

New on Cozymeal

1 review

Chef Rita is an experienced pastry chef celebrated for her skill in creating standout desserts. Influenced by her culinary journeys across Europe, she has perfected a wide range of global sweets and developed a talent for crafting inventive small-batch treats. Her specialty lies in French macarons made from scratch with fresh, natural ingredients and imaginative flavor profiles. With certifications in food safety and allergen management, she teaches cooking classes that combine technique, creativity and a true passion for pastry artistry.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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What You’ll Do

Bake bakery-style macarons in this cooking class with Chef Rita at a trendy craft distillery.

Learn French pastry techniques in this hands-on macaron baking class with Chef Rita at a craft distillery near Boston. You’ll learn how to prepare macaron batter from scratch, focusing on the details that make these pastries so iconic: smooth shells, proper rise and that signature airy interior.

Chef Rita will guide you through piping and baking dark chocolate and fruit-flavored macarons, sharing practical tips on consistency, timing and oven control along the way. Designed to feel approachable and fun, the class welcomes both first-time bakers and those looking to sharpen their skills. Book your spot today!

Beverages are available for purchase to enhance your experience. Guests must be 21+ to attend.

Details
  • Minimum Guests 1
  • Maximum Guests 25
  • Meal Courses 1
  • Event Duration 2 hours
  • Labels Baking, Beginner, Date Night, French, Gourmet
Reviews

Reviews Chef Rita received outside of Cozymeal

Laura

Laura

02 Nov 2025

We took a beginner macaron class and it was fantastic