Cooking Class - 5-Day Foodie Fun Kids: International Cooking Skills

Kids Cooking Series


$ 349 Per person

all-inclusive: 2-hour class, meal.

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What You'll Do

Treat your kid to a world cuisine cooking week in this hands-on cooking series.

Designed for ages 7-11, this hands-on cooking series in McLean takes young chefs on a five-day journey through global flavors. Guided by Chef Charles or a chef instructor, kids will explore dishes inspired by Mexico, Asia, Italy, France and classic American comfort food. Along the way, they’ll practice knife safety, seasoning and balance, dough shaping and basic heat control while cooking meals like chicken tostadas, soba noodles, fettuccine Alfredo and croque monsieur. This cooking series in McLean helps kids build confidence and curiosity through hands-on cooking every day.

Tea, coffee and water will be provided. Guests are welcome to bring non-alcoholic beverages.

This event is suitable for kids aged 7-11

Details
  • Minimum Guests 1
  • Maximum Guests 16
  • Event Duration 2 hours
  • Labels Beginner, Fun, Kids, Kids Cooking Series, Pasta Making
  • Additional information In this class you will be working hands-on in groups of four sharing work stations and equipment.

Meet your chef

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Chef Charles or Resident Chef Verified Chef

26 reviews

Chef Charles is a skilled and passionate chef with years of experience creating memorable dining experiences. Whether in a professional kitchen or hosting hands-on classes, his goal is simple: to share the joy of cooking and inspire others through food. Known for a warm teaching style and a deep respect for culinary tradition, Chef Charles turns every meal into a celebration.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.

Event location:

(Exact location will be provided after booking)

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What You'll Do

Treat your kid to a world cuisine cooking week in this hands-on cooking series.

Designed for ages 7-11, this hands-on cooking series in McLean takes young chefs on a five-day journey through global flavors. Guided by Chef Charles or a chef instructor, kids will explore dishes inspired by Mexico, Asia, Italy, France and classic American comfort food. Along the way, they’ll practice knife safety, seasoning and balance, dough shaping and basic heat control while cooking meals like chicken tostadas, soba noodles, fettuccine Alfredo and croque monsieur. This cooking series in McLean helps kids build confidence and curiosity through hands-on cooking every day.

Tea, coffee and water will be provided. Guests are welcome to bring non-alcoholic beverages.

This event is suitable for kids aged 7-11

Details
  • Minimum Guests 1
  • Maximum Guests 16
  • Event Duration 2 hours
  • Labels Beginner, Fun, Kids, Kids Cooking Series, Pasta Making
  • Additional information In this class you will be working hands-on in groups of four sharing work stations and equipment.
Reviews

Verified guest reviews for other experiences with Chef Charles or Resident Chef

Jack

Jack

12 May 2026

The class prepared a classic French dinner, including pan seared and oven roasted chicken breast with a pan sauce, oven roasted fingerling potatoes, steamed artichoke and lemon crépes for dessert. The working counter was very well prepared. Wet ingredients were already measured and ready to use. There was a very good demonstration on chef knife skills and the dicing of shallots. The chef did a very nice job and the meal turned out great. Lots of fun. Congrats to Chef Francesca.
Kristin

Kristin

20 Apr 2026

We cooked cod with ham serrano and an aioli sauce, chickpeas and asparagus, cheese filled peppers and sweet empanadas. I learned a different way to saute. Carrie was very clear in her instructioins and answered all questions.
Teresa

Teresa

03 Dec 2025

Chef Jess was great. She was engaging, kind, and patient. It was my first time doing any cooking class and I will definitely be coming back to take another class with her.
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