Cooking Class - 5-Day Foodie Fun Kids: Travelers Kitchen

Kids Cooking Series


$ 369 Per person

all-inclusive: 2-hour class, meal.

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What You’ll Do

Encourage your kid to discover new foods through world cooking in this cooking series.

Inspire curiosity and confidence in this fun cooking series in Kirkland (Seattle) for young chefs. Over five days, kids will cook their way around the world, making dishes like elote dip, soba noodles with dipping sauce, baked potato tots, chicken meatballs, chocolate budino and chocolate crêpes. Guided by Chef Peter or a chef instructor, each session combines hands-on cooking with age-appropriate instruction. This cooking series in Kirkland (Seattle) is a great way for kids to expand their palate, learn new techniques and feel proud of what they create.

Tea, coffee and water will be provided. Guests are welcome to bring non-alcoholic beverages.

This event is suitable for kids aged 7-11

Details
  • Minimum Guests 1
  • Maximum Guests 20
  • Event Duration 2 hours
  • Labels Beginner, Fun, Kids, Kids Cooking Series, Pasta Making
  • Additional information In this class you will be working hands-on in groups of four sharing work stations and equipment.

Meet your chef

Chef Peter or Resident Chef Shot
Chef Peter or Resident Chef Verified Chef

74 reviews

Chef Peter's culinary journey may have begun in Northern California, but it's taken him around the U.S., with stops in D.C. and Nantucket. He honed his talent in well-regarded eateries, eventually rising to the level of executive chef. His restaurant experience includes a stint at the Watergate Hotel. Now happily settled in Seattle, Chef Peter is often found sharing his skills in cooking classes and with local and national nonprofits.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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What You’ll Do

Encourage your kid to discover new foods through world cooking in this cooking series.

Inspire curiosity and confidence in this fun cooking series in Kirkland (Seattle) for young chefs. Over five days, kids will cook their way around the world, making dishes like elote dip, soba noodles with dipping sauce, baked potato tots, chicken meatballs, chocolate budino and chocolate crêpes. Guided by Chef Peter or a chef instructor, each session combines hands-on cooking with age-appropriate instruction. This cooking series in Kirkland (Seattle) is a great way for kids to expand their palate, learn new techniques and feel proud of what they create.

Tea, coffee and water will be provided. Guests are welcome to bring non-alcoholic beverages.

This event is suitable for kids aged 7-11

Details
  • Minimum Guests 1
  • Maximum Guests 20
  • Event Duration 2 hours
  • Labels Beginner, Fun, Kids, Kids Cooking Series, Pasta Making
  • Additional information In this class you will be working hands-on in groups of four sharing work stations and equipment.
Reviews

Verified guest reviews for other experiences with Chef Peter or Resident Chef

Tim

Tim

30 Jun 2025

Had a lovely time getting hands on with making pizzas! Appreciate the guidance and tips and tricks to bring that high quality pizza home. Chef Peter did a great job balancing kitchen protocols and 2 hour pretend chefs.
Maximiliano

Maximiliano

14 May 2025

Great and informative class!
Gina Koehl

Gina Koehl

09 Aug 2024

We had a fun time cooking! The food was excellent.
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