- Melbourne, FL
- Cooking Classes
-
Cooking Class - 5-Day Foodie Fun Kids: Baking Confidence Camp
Cooking Class - 5-Day Foodie Fun Kids: Baking Confidence Camp
Kids Cooking Series
$ 299 Per person
all-inclusive: 2-hour class, meal.
Treat your child to a full week of baking projects in this cooking series.
Give your child a week of baking fun in this interactive cooking series in Melbourne designed especially for kids ages 7–11. With step-by-step guidance from Chef Dante or a chef instructor, young bakers will create sweet and savory recipes like cinnamon streusel muffins, ice cream s’mores, mini chicken pot pies and space brownies. Along the way, they’ll practice safe kitchen habits, teamwork and essential techniques like dough handling and baking basics. This cooking series in Melbourne offers a supportive environment where kids can learn, experiment and grow more confident each day.
Tea, coffee and water will be provided. Guests are welcome to bring non-alcoholic beverages.
This event is suitable for kids aged 7-11
Jun 15th - Jun 19th at 10:00 AM
Day 1: Classic Bakes Remix
Cinnamon Streusel Muffins
Blueberry Popover with Maple Butter
Savory Taco Scones
Day 2: Frozen Fun
Ice Cream Smores (Toasted Marshmallow Ice Cream, Chocolate Shell, Homemade Graham Crackers)
Slushie in a bag (Frozen Lemonade Slushie)
Snack: Cheddar Popcorn
Day 3: Baked Italian Favorites
Pizza Pinwheels
Stuffed Cheesy Shells
Caesar Salad Boats with Creamy Parmesan Dressing
Watermelon Granita
Day 4: Pastry Play
Mini Chicken Pot Pies
Pie Dough Cookies
Individual Summer Fruit Galettes
Chocolate Milk
Day 5: Dupe Day
Space Brownies
Oatmeal Sandwich Pies
Jul 6th - Jul 10th at 10:00 AM
Day 1: Classic Bakes Remix
Cinnamon Streusel Muffins
Blueberry Popover with Maple Butter
Savory Taco Scones
Day 2: Frozen Fun
Ice Cream Smores (Toasted Marshmallow Ice Cream, Chocolate Shell, Homemade Graham Crackers)
Slushie in a bag (Frozen Lemonade Slushie)
Snack: Cheddar Popcorn
Day 3: Baked Italian Favorites
Pizza Pinwheels
Stuffed Cheesy Shells
Caesar Salad Boats with Creamy Parmesan Dressing
Watermelon Granita
Day 4: Pastry Play
Mini Chicken Pot Pies
Pie Dough Cookies
Individual Summer Fruit Galettes
Chocolate Milk
Day 5: Dupe Day
Space Brownies
Oatmeal Sandwich Pies
Jul 27th - Jul 31st at 10:00 AM
Day 1: Classic Bakes Remix
Cinnamon Streusel Muffins
Blueberry Popover with Maple Butter
Savory Taco Scones
Day 2: Frozen Fun
Ice Cream Smores (Toasted Marshmallow Ice Cream, Chocolate Shell, Homemade Graham Crackers)
Slushie in a bag (Frozen Lemonade Slushie)
Snack: Cheddar Popcorn
Day 3: Baked Italian Favorites
Pizza Pinwheels
Stuffed Cheesy Shells
Caesar Salad Boats with Creamy Parmesan Dressing
Watermelon Granita
Day 4: Pastry Play
Mini Chicken Pot Pies
Pie Dough Cookies
Individual Summer Fruit Galettes
Chocolate Milk
Day 5: Dupe Day
Space Brownies
Oatmeal Sandwich Pies
For public cooking classes, menu changes cannot be made. For private events, most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request.
Adjustments cannot be made during the event.
- Minimum Guests 1
- Maximum Guests 16
- Event Duration 2 hours
- Labels Baking, Fun, Kids, Kids Cooking Series, Pizza Making
- Additional information In this class you will be working hands-on in groups of four sharing work stations and equipment.
Meet your chef
With a lifelong passion for cooking, Chef Dante began his culinary journey at an early age, helping in the kitchen and taking every available cooking course. After graduating, Chef Dante pursued higher education in the culinary arts while working full-time at a prestigious hotel. His extensive experience includes working at various esteemed establishments, continually honing his skills. Chef Dante now thrives in a teaching environment, sharing his expertise and love for cooking with others.
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Treat your child to a full week of baking projects in this cooking series.
Give your child a week of baking fun in this interactive cooking series in Melbourne designed especially for kids ages 7–11. With step-by-step guidance from Chef Dante or a chef instructor, young bakers will create sweet and savory recipes like cinnamon streusel muffins, ice cream s’mores, mini chicken pot pies and space brownies. Along the way, they’ll practice safe kitchen habits, teamwork and essential techniques like dough handling and baking basics. This cooking series in Melbourne offers a supportive environment where kids can learn, experiment and grow more confident each day.
Tea, coffee and water will be provided. Guests are welcome to bring non-alcoholic beverages.
This event is suitable for kids aged 7-11
Jun 15th - Jun 19th at 10:00 AM
Day 1: Classic Bakes Remix
Cinnamon Streusel Muffins
Blueberry Popover with Maple Butter
Savory Taco Scones
Day 2: Frozen Fun
Ice Cream Smores (Toasted Marshmallow Ice Cream, Chocolate Shell, Homemade Graham Crackers)
Slushie in a bag (Frozen Lemonade Slushie)
Snack: Cheddar Popcorn
Day 3: Baked Italian Favorites
Pizza Pinwheels
Stuffed Cheesy Shells
Caesar Salad Boats with Creamy Parmesan Dressing
Watermelon Granita
Day 4: Pastry Play
Mini Chicken Pot Pies
Pie Dough Cookies
Individual Summer Fruit Galettes
Chocolate Milk
Day 5: Dupe Day
Space Brownies
Oatmeal Sandwich Pies
Jul 6th - Jul 10th at 10:00 AM
Day 1: Classic Bakes Remix
Cinnamon Streusel Muffins
Blueberry Popover with Maple Butter
Savory Taco Scones
Day 2: Frozen Fun
Ice Cream Smores (Toasted Marshmallow Ice Cream, Chocolate Shell, Homemade Graham Crackers)
Slushie in a bag (Frozen Lemonade Slushie)
Snack: Cheddar Popcorn
Day 3: Baked Italian Favorites
Pizza Pinwheels
Stuffed Cheesy Shells
Caesar Salad Boats with Creamy Parmesan Dressing
Watermelon Granita
Day 4: Pastry Play
Mini Chicken Pot Pies
Pie Dough Cookies
Individual Summer Fruit Galettes
Chocolate Milk
Day 5: Dupe Day
Space Brownies
Oatmeal Sandwich Pies
Jul 27th - Jul 31st at 10:00 AM
Day 1: Classic Bakes Remix
Cinnamon Streusel Muffins
Blueberry Popover with Maple Butter
Savory Taco Scones
Day 2: Frozen Fun
Ice Cream Smores (Toasted Marshmallow Ice Cream, Chocolate Shell, Homemade Graham Crackers)
Slushie in a bag (Frozen Lemonade Slushie)
Snack: Cheddar Popcorn
Day 3: Baked Italian Favorites
Pizza Pinwheels
Stuffed Cheesy Shells
Caesar Salad Boats with Creamy Parmesan Dressing
Watermelon Granita
Day 4: Pastry Play
Mini Chicken Pot Pies
Pie Dough Cookies
Individual Summer Fruit Galettes
Chocolate Milk
Day 5: Dupe Day
Space Brownies
Oatmeal Sandwich Pies
For public cooking classes, menu changes cannot be made. For private events, most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request.
Adjustments cannot be made during the event.
- Minimum Guests 1
- Maximum Guests 16
- Event Duration 2 hours
- Labels Baking, Fun, Kids, Kids Cooking Series, Pizza Making
- Additional information In this class you will be working hands-on in groups of four sharing work stations and equipment.
Verified guest reviews for other experiences with Chef Dante or Resident Chef
PETER
02 Dec 2025
Gary
15 Jul 2025
Kimberly
14 Jul 2025
Reviews Chef Dante or Resident Chef received outside of Cozymeal
Anna
11 Sep 2024
Micky
11 Sep 2024
Britten
09 Sep 2024
Lisa
09 Sep 2024
Beth
09 Sep 2024
Kathleen
02 Sep 2024
Kathleen
02 Sep 2024
Joyce
02 Sep 2024
Aimee
21 Aug 2024
Kerry
19 Aug 2024
Sonda
16 Aug 2024
Beverly
15 Aug 2024
Nicole
13 Aug 2024
Kelli
09 Aug 2024
Anne
07 Aug 2024
Anne
07 Aug 2024
Jay
06 Aug 2024
Bob
05 Aug 2024
Jenny
05 Aug 2024
Theresa
01 Aug 2024
Andrea
01 Aug 2024
Lois
01 Aug 2024
Theresa
29 Jul 2024
Mark
16 Feb 2025