- Melbourne, FL
- Cooking Classes
-
Cooking Class - 5-Day Foodie Fun Kids: Taste the World
Cooking Class - 5-Day Foodie Fun Kids: Taste the World
Kids Cooking Series
$ 299 Per person
all-inclusive: 2-hour class, 20-course meal.
Support your kid’s creativity in the kitchen in this five-day cooking series.
Encourage creativity and confidence in the kitchen in this fun cooking series in Melbourne for young chefs. Over five days, kids will make pretzels, pasta, global dishes and chocolate treats while learning essential techniques in a supportive, hands-on environment. Chef Dante or a resident chef will guide each session with clear instruction and age-appropriate tasks. This cooking class in Melbourne is a great way for kids to build lifelong skills, try new foods and enjoy cooking from start to finish.
Tea, coffee and water will be provided. Guests are welcome to bring non-alcoholic beverages.
This event is suitable for kids aged 7-11
Mar 16th - Mar 20th at 10:00 AM
Day 1: Asian Favorites
Pineapple Buns
Kung Pao Chicken
Veggie Lo Mein
Day 2: Homemade Pretzels
Homemade Pretzels
Cinnamon and Sugar Pretzels with Sweet Glaze
Pretzel Dog
Rainbow Slaw
Strawberry Slushy
Day 3: Latin American Classics
Chicken Empanadas
Pico de Gallo
Corn Salad
Baked Tortilla Chips
Sweet Dulce de Leche Empanada
Day 4: Pasta Party
Mini Baked Lasagnas
Caesar Salad with Croutons
Cannoli Ice Cream
Day 5: Baking with Chocolate
Chocolate Lava Cake
Chocolate Ice Cream in a Bag
Brookie (Cookie Brownie Combo)
Cheddar Popcorn
For public cooking classes, menu changes cannot be made. For private events, most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request.
Adjustments cannot be made during the event.
- Minimum Guests 1
- Maximum Guests 16
- Meal Courses 20
- Event Duration 2 hours
- Labels Baking, Fun, Kids, Kids Cooking Series, Pasta Making
- Additional information In this class you will be working hands-on in groups of four sharing work stations and equipment.
Meet your chef
With a lifelong passion for cooking, Chef Dante began his culinary journey at an early age, helping in the kitchen and taking every available cooking course. After graduating, Chef Dante pursued higher education in the culinary arts while working full-time at a prestigious hotel. His extensive experience includes working at various esteemed establishments, continually honing his skills. Chef Dante now thrives in a teaching environment, sharing his expertise and love for cooking with others.
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Support your kid’s creativity in the kitchen in this five-day cooking series.
Encourage creativity and confidence in the kitchen in this fun cooking series in Melbourne for young chefs. Over five days, kids will make pretzels, pasta, global dishes and chocolate treats while learning essential techniques in a supportive, hands-on environment. Chef Dante or a resident chef will guide each session with clear instruction and age-appropriate tasks. This cooking class in Melbourne is a great way for kids to build lifelong skills, try new foods and enjoy cooking from start to finish.
Tea, coffee and water will be provided. Guests are welcome to bring non-alcoholic beverages.
This event is suitable for kids aged 7-11
Mar 16th - Mar 20th at 10:00 AM
Day 1: Asian Favorites
Pineapple Buns
Kung Pao Chicken
Veggie Lo Mein
Day 2: Homemade Pretzels
Homemade Pretzels
Cinnamon and Sugar Pretzels with Sweet Glaze
Pretzel Dog
Rainbow Slaw
Strawberry Slushy
Day 3: Latin American Classics
Chicken Empanadas
Pico de Gallo
Corn Salad
Baked Tortilla Chips
Sweet Dulce de Leche Empanada
Day 4: Pasta Party
Mini Baked Lasagnas
Caesar Salad with Croutons
Cannoli Ice Cream
Day 5: Baking with Chocolate
Chocolate Lava Cake
Chocolate Ice Cream in a Bag
Brookie (Cookie Brownie Combo)
Cheddar Popcorn
For public cooking classes, menu changes cannot be made. For private events, most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request.
Adjustments cannot be made during the event.
- Minimum Guests 1
- Maximum Guests 16
- Meal Courses 20
- Event Duration 2 hours
- Labels Baking, Fun, Kids, Kids Cooking Series, Pasta Making
- Additional information In this class you will be working hands-on in groups of four sharing work stations and equipment.
Verified guest reviews for other experiences with Chef Dante or Resident Chef
PETER
02 Dec 2025
Gary
15 Jul 2025
Kimberly
14 Jul 2025
Reviews Chef Dante or Resident Chef received outside of Cozymeal
Anna
11 Sep 2024
Micky
11 Sep 2024
Britten
09 Sep 2024
Lisa
09 Sep 2024
Beth
09 Sep 2024
Kathleen
02 Sep 2024
Kathleen
02 Sep 2024
Joyce
02 Sep 2024
Aimee
21 Aug 2024
Kerry
19 Aug 2024
Sonda
16 Aug 2024
Beverly
15 Aug 2024
Nicole
13 Aug 2024
Kelli
09 Aug 2024
Anne
07 Aug 2024
Anne
07 Aug 2024
Jay
06 Aug 2024
Bob
05 Aug 2024
Jenny
05 Aug 2024
Theresa
01 Aug 2024
Andrea
01 Aug 2024
Lois
01 Aug 2024
Theresa
29 Jul 2024
Mark
16 Feb 2025