Cooking Class - DIY Yogurt & Granola From-Scratch

$ 65 Per person

all-inclusive: 2-hour class, 3-course meal.

This cooking class does not have any dates.

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What You’ll Do

Create your own customized yogurt and granola from scratch.

Discover the rich and exciting world of yogurt and granola with a practical cooking class led by Chef Anna. During this hands-on session, you’ll explore feel-good nourishment and simple techniques for building yogurt bowls that work perfectly on busy mornings.

You’ll start by learning how to make classic homemade yogurt using whole milk and an L. Reuteri bacteria strain. Then, build on those skills with a vanilla maple yogurt blended with oats for depth. To finish, you’ll create a customized granola using nuts, seeds and dried fruits of your choice, sweetened naturally with maple syrup. Book this class today and start your mornings healthier and even tastier!

Guests are welcome to provide wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 12
  • Meal Courses 3
  • Event Duration 2 hours
  • Labels Adult, Beginner, Fun, Healthy, Pescatarian, Vegetarian

Meet your chef

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1 review

Chef Anna's holistic approach to cuisine has exposed her to a whole different side of the culinary world. Her attention to detail has made her a favorite among a range of clients in need of thoughtful fare. She also prides herself on her hospitality and teaching skills, sharing the joy of well-made cuisine with eager cooks in need of guidance. To Chef Anna, food is an artform that helps express caring through creative, nourishing cuisine.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.

Chef Anna will travel to guests within Kansas City for this experience.

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What You’ll Do

Create your own customized yogurt and granola from scratch.

Discover the rich and exciting world of yogurt and granola with a practical cooking class led by Chef Anna. During this hands-on session, you’ll explore feel-good nourishment and simple techniques for building yogurt bowls that work perfectly on busy mornings.

You’ll start by learning how to make classic homemade yogurt using whole milk and an L. Reuteri bacteria strain. Then, build on those skills with a vanilla maple yogurt blended with oats for depth. To finish, you’ll create a customized granola using nuts, seeds and dried fruits of your choice, sweetened naturally with maple syrup. Book this class today and start your mornings healthier and even tastier!

Guests are welcome to provide wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 12
  • Meal Courses 3
  • Event Duration 2 hours
  • Labels Adult, Beginner, Fun, Healthy, Pescatarian, Vegetarian
Reviews

Reviews Chef Anna received outside of Cozymeal

Silvia

Silvia

07 Jan 2026

Chef Anna is a true professional with a real passion for what she does. Warm, welcoming, and easy to connect with, she creates a great atmosphere and memorable experiences.