Cooking Class - The Japanese Kitchen

$ 95 Per person

all-inclusive: 2.5-hour class, 4-course meal.


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What You’ll Do

Experience simple ingredients with thoughtful techniques and balanced flavors.

Discover the simplicity of crafting Japanese food from scratch in this cooking class with Chef Hendrix. This hands-on experience focuses on approachable methods and thoughtful preparation, so that you can recreate balanced Japanese dishes at home.

You’ll prepare a refreshing sunomono salad with cucumbers and carrots, simple maki rolls and a warm bowl of comforting miso soup. Learn essential techniques like seasoning and steaming rice, chopping and slicing fresh vegetables, working with nori and assembling simple rolls. Complete the fun with a crunchy rice cake. Elevate family meal time and register for this class today!

Guests are welcome to provide wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 2
  • Meal Courses 4
  • Event Duration 2.5 hours
  • Labels Asian, Date Night, Fun, Japanese, Pescatarian, Sushi Making, Valentine's

Meet your chef

Chef Hendrix Shot
Chef Hendrix Verified Chef
Food safety certified
Chef Travels to You

Years of experience in some of the top U.S. resort and hospitality locales helped Chef Hendrix hone a talent for preparing incredible fare. Graduating with honors from Le Cordon Bleu created a foundation for his sterling career in the culinary arts. Now, he owns and operates his own restaurant, putting his expertise to its best use. Whether catering a gala or crafting elegant dishes for discerning diners, Chef Hendrix covers all the bases deliciously.

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Concierge

Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.

Chef Hendrix will travel to guests within Cleveland for this experience.

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What You’ll Do

Experience simple ingredients with thoughtful techniques and balanced flavors.

Discover the simplicity of crafting Japanese food from scratch in this cooking class with Chef Hendrix. This hands-on experience focuses on approachable methods and thoughtful preparation, so that you can recreate balanced Japanese dishes at home.

You’ll prepare a refreshing sunomono salad with cucumbers and carrots, simple maki rolls and a warm bowl of comforting miso soup. Learn essential techniques like seasoning and steaming rice, chopping and slicing fresh vegetables, working with nori and assembling simple rolls. Complete the fun with a crunchy rice cake. Elevate family meal time and register for this class today!

Guests are welcome to provide wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 2
  • Meal Courses 4
  • Event Duration 2.5 hours
  • Labels Asian, Date Night, Fun, Japanese, Pescatarian, Sushi Making, Valentine's
Reviews

Verified guest reviews for this experience

Bettina

Bettina

03 Feb 2026

We learned how to make maki sushi rolls, miso soup, sunomono salad and mochi. Everything was delicious. Chef Hendrix is a fantastic teacher. You can truly feel how passionate he is about his craft. We very much Ed enjoyed our evening and would absolutely do another cozymeal experience. Thanks Chef Hendrix!

Reviews Chef Hendrix received outside of Cozymeal

Joseph M.

Joseph M.

29 Jan 2026

I can't overstate how pleased we were with our experience here! This experience is the result of a man's beautiful passion for life-and subsequently cooking! The owner, Hendrix, is a brilliantly vibrant person and his cooking is a work of love. If you enjoy beautiful food prepared from the heart, you will likely frequent this spot, as finding something like this is a rare treasure indeed. It's a gift to have access to and my wife are I simply grateful for the privilege.
Liz E.

Liz E.

29 Jan 2026

Chef Hendrix is super nice! And the food tastes like nothing I've ever had. Their sushi is wonderful! Everything my husband and I have tried from Chef Hendrix, we have loved!