Cooking Class - French Kitchen Fundamentals - Tulsa

$ 125 Per person

all-inclusive: 3-hour class, 4-course meal.


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What You’ll Do

Learn the foundational techniques of French cooking and bring classic flavors home.

Discover some French culinary classics that have stood the test of time in this exciting cooking class with Chef Gregory. With a fully-hands on approach, your'll craft a full four-course menu.

Begin with a seasonally inspired bruschetta featuring tomatoes, basil, berries and balsamic vinaigrette. Next, for the main, you'll craft a gourmet chicken Chardonnay or chicken marsala, your choice, soaked in mushrooms, shallots and flavorful cream. Pair your dish with perfectly charred Brussels sprouts topped with bacon and cheese and round out the meal with a delightful lemon tart for dessert. Don't miss out on this gourmet experience and book this class today!

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 10
  • Meal Courses 4
  • Event Duration 3 hours
  • Labels Adult, Baking, Couples, French, Fun, Fusion

Meet your chef

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Chef Gregory Verified Chef
Food safety certified
Chef Travels to You

Working in the hospitality industry gives Chef Gregory keen insight into the culinary world. It’s where he developed a passion for creating sumptuous dishes and designing menus that redefine gourmet excellence. Giving aspiring cooks a chance to discover their own spark in the kitchen is what drives Chef Gregory to present culinary sessions where creativity and cooking go hand in hand.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.

Chef Gregory will travel to guests within Tulsa for this experience.

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What You’ll Do

Learn the foundational techniques of French cooking and bring classic flavors home.

Discover some French culinary classics that have stood the test of time in this exciting cooking class with Chef Gregory. With a fully-hands on approach, your'll craft a full four-course menu.

Begin with a seasonally inspired bruschetta featuring tomatoes, basil, berries and balsamic vinaigrette. Next, for the main, you'll craft a gourmet chicken Chardonnay or chicken marsala, your choice, soaked in mushrooms, shallots and flavorful cream. Pair your dish with perfectly charred Brussels sprouts topped with bacon and cheese and round out the meal with a delightful lemon tart for dessert. Don't miss out on this gourmet experience and book this class today!

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 10
  • Meal Courses 4
  • Event Duration 3 hours
  • Labels Adult, Baking, Couples, French, Fun, Fusion
Reviews

Reviews Chef Gregory received outside of Cozymeal

Silvia

Silvia

20 Oct 2025

Chef Gregory is not only skilled but also deeply dedicated to sharing his passion with others. He takes great pride in his craft and in creating memorable experiences.