Cooking Class - Culinary Flames: A Flambé Showcase

$ 129 Per person

all-inclusive: 2-hour class, 4-course meal.


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What You’ll Do

Enjoy an immersive dining experience where the table becomes the stage!

Chef Emmanuelle brings the art of tableside dining back to life in this immersive flambé cooking class. Discover the thrill of fire-kissed cuisine as each course is finished with dramatic flair right before your eyes.

The evening begins with shrimp scampi flamed in whiskey, infused with garlic butter and white wine. Next, watch the flames dance as you prepare steak Diane, flambéed in brandy with fresh shallots and served alongside a creamy baked potato. For dessert, create the classic crêpes Suzette, finished with Grand Marnier and a touch of caramelized sugar. Ignite your passion for cooking and learn to bring the fire to your next meal in this unforgettable experience – book this cooking class today.

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 20
  • Meal Courses 4
  • Event Duration 2 hours
  • Labels Adult, Couples, Date Night, French, Fun, Gourmet

Meet your chef

Chef Emmanuelle Shot
Chef Emmanuelle Verified Chef
Food safety certified

Drawing from decades of experience, Chef Emmanuelle combines culinary tradition, business acumen and showmanship to craft innovative cooking classes and menus. Specializing in cuisine that is low in fat, sugar and salt, Chef Emmanuelle emphasizes flavor, technique and creativity to elevate every dish. Whether you're seeking a unique cooking challenge or an intimate lesson in the culinary arts, Chef Emmanuelle offers an unforgettable experience.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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What You’ll Do

Enjoy an immersive dining experience where the table becomes the stage!

Chef Emmanuelle brings the art of tableside dining back to life in this immersive flambé cooking class. Discover the thrill of fire-kissed cuisine as each course is finished with dramatic flair right before your eyes.

The evening begins with shrimp scampi flamed in whiskey, infused with garlic butter and white wine. Next, watch the flames dance as you prepare steak Diane, flambéed in brandy with fresh shallots and served alongside a creamy baked potato. For dessert, create the classic crêpes Suzette, finished with Grand Marnier and a touch of caramelized sugar. Ignite your passion for cooking and learn to bring the fire to your next meal in this unforgettable experience – book this cooking class today.

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 20
  • Meal Courses 4
  • Event Duration 2 hours
  • Labels Adult, Couples, Date Night, French, Fun, Gourmet
Reviews

Verified guest reviews for this experience

Violet

Violet

13 Jan 2026

It was our first experience attending a cooking class. We had a great time and learned few cooking tips.
Carmen

Carmen

25 Dec 2025

It is a phenomenal experience to meet Chef Emmanuelle! We learned a lot cooking techniques in a cozy environment. It was a unforgettable experience and the food are delicious!

Verified guest reviews for other experiences with Chef Emmanuelle

Steve

Steve

05 Aug 2025

Great experience . Chef Emmanuelle is a great teacher . Very knowledgeable and passionate about food !