Cooking Class - Reimagine Holiday Classics Together

$ 99 Per person

all-inclusive: 2-2.5-hour class, 4-course meal.


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What You’ll Do

Travel the world through festive recipes that celebrate global flavors and traditions.

Celebrate the season with a world of flavor in this globally inspired holiday cooking class. Prepare pepper-crusted prime rib with horseradish crème fraîche, crisp golden latkes, and a bright arugula salad with roasted squash and pomegranate. Finish your feast with sweet potato pie bars that tie it all together. This festive menu captures the essence of global traditions and holiday warmth in every bite.

Tea, coffee and water will be provided. Guests are welcome to bring non-alcoholic beverages.

This class is suitable for ages 14+ with an adult present. Children under 17 must be accompanied by a paying adult. Class price is per person.

Details
  • Minimum Guests 1
  • Maximum Guests 16
  • Meal Courses 4
  • Event Duration 2-2.5 hours
  • Labels Adult, Fun, Fusion, Gourmet, Holiday
  • Additional information In this class you will be working hands-on in groups of four sharing work stations and equipment.

Meet your chef


Chef Boris is an experienced culinary instructor with a flair for turning everyday ingredients into extraordinary meals. With a background in both fine dining and global cuisine, he blends technical skill with an approachable teaching style that makes cooking feel effortless and exciting. Chef Boris is passionate about sharing his knowledge, from essential to advanced techniques.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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What You’ll Do

Travel the world through festive recipes that celebrate global flavors and traditions.

Celebrate the season with a world of flavor in this globally inspired holiday cooking class. Prepare pepper-crusted prime rib with horseradish crème fraîche, crisp golden latkes, and a bright arugula salad with roasted squash and pomegranate. Finish your feast with sweet potato pie bars that tie it all together. This festive menu captures the essence of global traditions and holiday warmth in every bite.

Tea, coffee and water will be provided. Guests are welcome to bring non-alcoholic beverages.

This class is suitable for ages 14+ with an adult present. Children under 17 must be accompanied by a paying adult. Class price is per person.

Details
  • Minimum Guests 1
  • Maximum Guests 16
  • Meal Courses 4
  • Event Duration 2-2.5 hours
  • Labels Adult, Fun, Fusion, Gourmet, Holiday
  • Additional information In this class you will be working hands-on in groups of four sharing work stations and equipment.
Reviews

Reviews Chef Boris or Resident Chef received outside of Cozymeal

Joyce

Joyce

05 Jul 2025

This was the first cooking class I have ever taken! It was very informative and I enjoyed the class . I will be taking more classes in the future.
Kathleen

Kathleen

02 Jul 2025

We thoroughly enjoyed our class. The instructor made our class so much fun. The macarons were delicious. Looking forward to more classes.
Nicole

Nicole

28 Jun 2025

Super enjoyable class! Instructor moved at a good pace and food ended up tasting delicious! Will be back for another class for sure!