Cooking Class - Cook Indian Together

What You’ll Do

Celebrate India’s heritage with flavorful culinary recipes.

Join Chef Michael or one of the talented resident chefs in Woodmere (Cleveland) for a cooking class that brings out the bold spirit of Indian cuisine. Begin with chicken tikka masala simmered in rich sauce with basmati rice, then prepare roasted eggplant brightened with coriander and ginger. Roll and cook scallion naan by hand before blending a mango yogurt lassi to cool things down. This cooking class in Woodmere (Cleveland) offers hands-on fun with approachable recipes full of spice and flavor. Whether you join solo or with friends, you’ll leave with delicious new skills for your kitchen.

Guests are welcome to bring wine and beer to enjoy during the class.

This class is suitable for ages 14+ with an adult present. Children under 17 must be accompanied by a paying adult. Class price is per person.

Details
  • Minimum Guests 1
  • Maximum Guests 16
  • Meal Courses 4
  • Event Duration 2 hours
  • Labels Asian, Beginner, Fun, Healthy, Holiday, Indian
  • Additional information In this class you will be working hands-on in groups of four sharing work stations and equipment.

Meet your chef


Chef Michael arrived in the culinary world as an all-around creative looking for his next challenge. His career in environmental and graphic design included work with Toyota and Amazon before his fascination with cuisine led him to Le Cordon Bleu for a blue ribbon program of study. He honed his talents further as assistant pastry chef at Le Marais. Now, Chef Michael applies his creativity to teaching others the art of cuisine.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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What You’ll Do

Celebrate India’s heritage with flavorful culinary recipes.

Join Chef Michael or one of the talented resident chefs in Woodmere (Cleveland) for a cooking class that brings out the bold spirit of Indian cuisine. Begin with chicken tikka masala simmered in rich sauce with basmati rice, then prepare roasted eggplant brightened with coriander and ginger. Roll and cook scallion naan by hand before blending a mango yogurt lassi to cool things down. This cooking class in Woodmere (Cleveland) offers hands-on fun with approachable recipes full of spice and flavor. Whether you join solo or with friends, you’ll leave with delicious new skills for your kitchen.

Guests are welcome to bring wine and beer to enjoy during the class.

This class is suitable for ages 14+ with an adult present. Children under 17 must be accompanied by a paying adult. Class price is per person.

Details
  • Minimum Guests 1
  • Maximum Guests 16
  • Meal Courses 4
  • Event Duration 2 hours
  • Labels Asian, Beginner, Fun, Healthy, Holiday, Indian
  • Additional information In this class you will be working hands-on in groups of four sharing work stations and equipment.
Reviews

Verified guest reviews for other experiences with Chef Michael or Resident Chef

Robert

Robert

23 Jan 2026

The class made Pad Thai, crispy shrimp, and pumpkin soup. The class was informative and the food was fantastic!! Chef Mike was great!
Neal

Neal

05 Jan 2026

Great experience & wonderful recipes. Will be making them at home!
Renee

Renee

29 Dec 2025

We made 2 types of bread. The looked and tasted great.