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Cooking Class - French Comfort for Fall Season - Date Night
Cooking Class - French Comfort for Fall Season - Date Night
$ 99 Per person
all-inclusive: 2-hour class, 4-course meal.
Bond over fall flavors and timeless French culinary traditions.
Turn up the flavor on your next night out in this autumn-inspired French cooking class in Dallas. Chef Kate or one of the talented resident chefs will walk you through searing steak, making a creamy potato gratin and building a colorful salad with toasted hazelnuts. Then whip up chocolate soufflés that hit the sweet spot. Whether it's a first date or just a fun night together, this cooking experience in Dallas is a solid pick.
Guests are welcome to bring wine and beer to enjoy during the class.
This class is suitable for ages 18+.
Oct 9th at 7:00 PM
Cast Iron Seared Steak with Caramelized Shallots and Red Wine Reduction
Ruby Beet and Haricot Vert Salad with Toasted Hazelnut Vinaigrette
Thyme Scented Potato Gratin
Perfect Chocolate Soufflés
Oct 18th at 4:00 PM
Cast Iron Seared Steak with Caramelized Shallots and Red Wine Reduction
Ruby Beet and Haricot Vert Salad with Toasted Hazelnut Vinaigrette
Thyme Scented Potato Gratin
Perfect Chocolate Soufflés
Oct 26th at 4:00 PM
Cast Iron Seared Steak with Caramelized Shallots and Red Wine Reduction
Ruby Beet and Haricot Vert Salad with Toasted Hazelnut Vinaigrette
Thyme Scented Potato Gratin
Perfect Chocolate Soufflés
Oct 26th at 7:00 PM
Cast Iron Seared Steak with Caramelized Shallots and Red Wine Reduction
Ruby Beet and Haricot Vert Salad with Toasted Hazelnut Vinaigrette
Thyme Scented Potato Gratin
Perfect Chocolate Soufflés
For public cooking classes, menu changes cannot be made. For private events, most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request.
Adjustments cannot be made during the event.
- Minimum Guests 1
- Maximum Guests 16
- Meal Courses 4
- Event Duration 2 hours
- Labels Baking, Beginner, Date Night, French, Gourmet
- Additional information In this class you will be working hands-on in groups of four sharing work stations and equipment.
Meet your chef
Chef Kate has been surrounded by the food industry since childhood. Her dream of becoming a chef led her to a 30-year career working as an Executive Chef for some of the largest corporations in the world. Her travels took her to the East Coast while she helped open a variety of restaurants and cafes. Now settled in Dallas, Chef Kate loves spending time with her family and enjoying the great outdoors with her granddaughters.
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Event location:
Bond over fall flavors and timeless French culinary traditions.
Turn up the flavor on your next night out in this autumn-inspired French cooking class in Dallas. Chef Kate or one of the talented resident chefs will walk you through searing steak, making a creamy potato gratin and building a colorful salad with toasted hazelnuts. Then whip up chocolate soufflés that hit the sweet spot. Whether it's a first date or just a fun night together, this cooking experience in Dallas is a solid pick.
Guests are welcome to bring wine and beer to enjoy during the class.
This class is suitable for ages 18+.
Oct 9th at 7:00 PM
Cast Iron Seared Steak with Caramelized Shallots and Red Wine Reduction
Ruby Beet and Haricot Vert Salad with Toasted Hazelnut Vinaigrette
Thyme Scented Potato Gratin
Perfect Chocolate Soufflés
Oct 18th at 4:00 PM
Cast Iron Seared Steak with Caramelized Shallots and Red Wine Reduction
Ruby Beet and Haricot Vert Salad with Toasted Hazelnut Vinaigrette
Thyme Scented Potato Gratin
Perfect Chocolate Soufflés
Oct 26th at 4:00 PM
Cast Iron Seared Steak with Caramelized Shallots and Red Wine Reduction
Ruby Beet and Haricot Vert Salad with Toasted Hazelnut Vinaigrette
Thyme Scented Potato Gratin
Perfect Chocolate Soufflés
Oct 26th at 7:00 PM
Cast Iron Seared Steak with Caramelized Shallots and Red Wine Reduction
Ruby Beet and Haricot Vert Salad with Toasted Hazelnut Vinaigrette
Thyme Scented Potato Gratin
Perfect Chocolate Soufflés
For public cooking classes, menu changes cannot be made. For private events, most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request.
Adjustments cannot be made during the event.
- Minimum Guests 1
- Maximum Guests 16
- Meal Courses 4
- Event Duration 2 hours
- Labels Baking, Beginner, Date Night, French, Gourmet
- Additional information In this class you will be working hands-on in groups of four sharing work stations and equipment.
Reviews guests left for other experiences with Chef Kate or Resident Chef
Marissa Hansen
15 Sep 2025
FRANK AND PAULA
15 Jul 2025
Jun
05 Jul 2025
Wayne
01 May 2025
Bill
30 Apr 2025
Donna
28 Sep 2024
shannon
23 Sep 2024
Anne Gilliam
08 Sep 2024
Diana
31 Aug 2024
Charles
15 Mar 2024
Jessica
02 Mar 2024
Valerie
26 Jan 2024
Reviews Chef Kate or Resident Chef received outside of Cozymeal
Judith
14 Dec 2023
Michelle
14 Dec 2023
Valerie
14 Dec 2023
Kelli
14 Dec 2023
Colleen
14 Dec 2023
Ladonna
14 Dec 2023
Sergiu
14 Dec 2023
Susan
14 Dec 2023
Oscar
14 Dec 2023
Kevin
14 Dec 2023
Sandra
14 Dec 2023
Sandra
14 Dec 2023
Amelia
14 Dec 2023
Neal
14 Dec 2023
Randy
14 Dec 2023
Gwen
14 Dec 2023
Matt
14 Dec 2023
Ernie
14 Dec 2023
Emilie
14 Dec 2023
Paula
14 Dec 2023
Matt
12 Dec 2023