Cooking Class - From Rice to Roll - Date Night

$ 99 Per person

all-inclusive: 2-hour class, 3-course meal.

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What You’ll Do

Build your sushi-making skills and sharpen knife techniques with this fun culinary experience for couples.

In this date night cooking class, you’ll work with your partner to craft authentic sushi rolls with a yuzu dipping sauce. Guided by an expert chef, learn how to perfectly season sushi rice and fry tempura for three favorite combinations: spicy tuna, avocado vegetable and shrimp tempura rolls. Practice your knife work, frying technique and rolling form as you create a colorful, crave-worthy sushi platter.

Guests are welcome to bring wine and beer to enjoy during the class.

This class is suitable for ages 18+.

Details
  • Minimum Guests 1
  • Maximum Guests 16
  • Meal Courses 3
  • Event Duration 2 hours
  • Labels Asian, Beginner, Japanese, Pescatarian, Sushi Making
  • Additional information In this class you will be working hands-on in groups of four sharing work stations and equipment.

Meet your chef

Chef Kate or Resident Chef Shot
Chef Kate or Resident Chef Verified Chef

31 reviews

Chef Kate has been surrounded by the food industry since childhood. Her dream of becoming a chef led her to a 30-year career working as an Executive Chef for some of the largest corporations in the world. Her travels took her to the East Coast while she helped open a variety of restaurants and cafes. Now settled in Dallas, Chef Kate loves spending time with her family and enjoying the great outdoors with her granddaughters.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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What You’ll Do

Build your sushi-making skills and sharpen knife techniques with this fun culinary experience for couples.

In this date night cooking class, you’ll work with your partner to craft authentic sushi rolls with a yuzu dipping sauce. Guided by an expert chef, learn how to perfectly season sushi rice and fry tempura for three favorite combinations: spicy tuna, avocado vegetable and shrimp tempura rolls. Practice your knife work, frying technique and rolling form as you create a colorful, crave-worthy sushi platter.

Guests are welcome to bring wine and beer to enjoy during the class.

This class is suitable for ages 18+.

Details
  • Minimum Guests 1
  • Maximum Guests 16
  • Meal Courses 3
  • Event Duration 2 hours
  • Labels Asian, Beginner, Japanese, Pescatarian, Sushi Making
  • Additional information In this class you will be working hands-on in groups of four sharing work stations and equipment.
Reviews

Reviews guests left for other experiences with Chef Kate or Resident Chef

Sarah Yuhasz

Sarah Yuhasz

12 May 2025

Such a fun class! We learned so much and had a blast making dim sum!
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Wayne

Wayne

01 May 2025

It was a good experience. Enjoyed the food prep and learned a few techniques I’ll use at home. The process was a bit different than I expected but having not gone before that’s ok. It was just different from other classes I’ve taken.
Bill

Bill

30 Apr 2025

Alex was awesome! She explained everything well and it was a fun experience. We look forward to coming back soon.
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