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Cooking Class - Elevated Teen Baking
Cooking Class - Elevated Teen Baking
Teens Cooking Series
$ 299 Per person
all-inclusive: 2-hour class, meal.
This five-day advanced baking camp teaches teens challenging techniques and complex recipes.
With this action-packed cooking class series, teens step into the kitchen and take on a new baking challenge each day. Designed for teens 12 and up with prior baking experience, this five-day summer camp introduces advanced recipes and techniques, from layer cakes and filled French pastries to decorated cookies and bread shaping. Students will finish the week proud of their growth and ready for more.
Tea, coffee and water will be provided. Guests are welcome to bring non-alcoholic beverages.
This event is suitable for kids aged 12-17
Jun 23rd - Jun 27th at 4:00 PM
Day 1: Pastry Chef 101
Dulce De Leche Éclairs
Cream Puffs with Craquelin Top
Day 2: Homemade Breads
Italian Rosemary and Roasted Garlic Focaccia
Rustic Dutch Oven French Bread
Crispy Italian Breadsticks
Homemade Flavored Butter
Day 3: Sweet & Savory Tarts
Fruit Custard Tart
Peach and Raspberry Mini Galettes
Savory Quiche
Day 4: Laminated Dough Part I
Pain au Chocolat
Classic Croissants
Morning Buns
Day 5: Laminated Dough Part II
Pain au Chocolat
Classic Croissants
Morning Buns
Jul 14th - Jul 18th at 4:00 PM
Day 1: Pastry Chef 101
Dulce De Leche Éclairs
Cream Puffs with Craquelin Top
Day 2: Homemade Breads
Italian Rosemary and Roasted Garlic Focaccia
Rustic Dutch Oven French Bread
Crispy Italian Breadsticks
Homemade Flavored Butter
Day 3: Sweet & Savory Tarts
Fruit Custard Tart
Peach and Raspberry Mini Galettes
Savory Quiche
Day 4: Laminated Dough Part I
Pain au Chocolat
Classic Croissants
Morning Buns
Day 5: Laminated Dough Part II
Pain au Chocolat
Classic Croissants
Morning Buns
Aug 4th - Aug 8th at 4:00 PM
Day 1: Pastry Chef 101
Dulce De Leche Éclairs
Cream Puffs with Craquelin Top
Day 2: Homemade Breads
Italian Rosemary and Roasted Garlic Focaccia
Rustic Dutch Oven French Bread
Crispy Italian Breadsticks
Homemade Flavored Butter
Day 3: Sweet & Savory Tarts
Fruit Custard Tart
Peach and Raspberry Mini Galettes
Savory Quiche
Day 4: Laminated Dough Part I
Pain au Chocolat
Classic Croissants
Morning Buns
Day 5: Laminated Dough Part II
Pain au Chocolat
Classic Croissants
Morning Buns
For public cooking classes, menu changes cannot be made. For private events, most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request.
Adjustments cannot be made during the event.
- Minimum Guests 1
- Maximum Guests 20
- Event Duration 2 hours
- Labels Baking, Beginner, Pastry, Teens, Teens Cooking Series
- Additional information In this class you will be working hands-on in groups of four sharing work stations and equipment.
Meet your chef
Chef Kate brings a sense of artistry to her culinary endeavors. She was a Corporate Training Chef before trying her hand at catering and concessions. Having worked in eateries ranging from food trucks to large-scale food production lines, she finally indulged her passion for teaching others. Students fortunate enough to learn from Chef Kate and her exceptional team come away with a new appreciation for the joy of food.
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Event location:
This five-day advanced baking camp teaches teens challenging techniques and complex recipes.
With this action-packed cooking class series, teens step into the kitchen and take on a new baking challenge each day. Designed for teens 12 and up with prior baking experience, this five-day summer camp introduces advanced recipes and techniques, from layer cakes and filled French pastries to decorated cookies and bread shaping. Students will finish the week proud of their growth and ready for more.
Tea, coffee and water will be provided. Guests are welcome to bring non-alcoholic beverages.
This event is suitable for kids aged 12-17
Jun 23rd - Jun 27th at 4:00 PM
Day 1: Pastry Chef 101
Dulce De Leche Éclairs
Cream Puffs with Craquelin Top
Day 2: Homemade Breads
Italian Rosemary and Roasted Garlic Focaccia
Rustic Dutch Oven French Bread
Crispy Italian Breadsticks
Homemade Flavored Butter
Day 3: Sweet & Savory Tarts
Fruit Custard Tart
Peach and Raspberry Mini Galettes
Savory Quiche
Day 4: Laminated Dough Part I
Pain au Chocolat
Classic Croissants
Morning Buns
Day 5: Laminated Dough Part II
Pain au Chocolat
Classic Croissants
Morning Buns
Jul 14th - Jul 18th at 4:00 PM
Day 1: Pastry Chef 101
Dulce De Leche Éclairs
Cream Puffs with Craquelin Top
Day 2: Homemade Breads
Italian Rosemary and Roasted Garlic Focaccia
Rustic Dutch Oven French Bread
Crispy Italian Breadsticks
Homemade Flavored Butter
Day 3: Sweet & Savory Tarts
Fruit Custard Tart
Peach and Raspberry Mini Galettes
Savory Quiche
Day 4: Laminated Dough Part I
Pain au Chocolat
Classic Croissants
Morning Buns
Day 5: Laminated Dough Part II
Pain au Chocolat
Classic Croissants
Morning Buns
Aug 4th - Aug 8th at 4:00 PM
Day 1: Pastry Chef 101
Dulce De Leche Éclairs
Cream Puffs with Craquelin Top
Day 2: Homemade Breads
Italian Rosemary and Roasted Garlic Focaccia
Rustic Dutch Oven French Bread
Crispy Italian Breadsticks
Homemade Flavored Butter
Day 3: Sweet & Savory Tarts
Fruit Custard Tart
Peach and Raspberry Mini Galettes
Savory Quiche
Day 4: Laminated Dough Part I
Pain au Chocolat
Classic Croissants
Morning Buns
Day 5: Laminated Dough Part II
Pain au Chocolat
Classic Croissants
Morning Buns
For public cooking classes, menu changes cannot be made. For private events, most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request.
Adjustments cannot be made during the event.
- Minimum Guests 1
- Maximum Guests 20
- Event Duration 2 hours
- Labels Baking, Beginner, Pastry, Teens, Teens Cooking Series
- Additional information In this class you will be working hands-on in groups of four sharing work stations and equipment.
Reviews guests left for other experiences with Chef Kate or Resident Chef
Tim
15 Jun 2025
Rachel
04 May 2025
Colleen
01 Mar 2025
Mary
10 Feb 2025
Catrina
08 Feb 2025
Molly
31 Jan 2025
Kelly
31 Jan 2025
Ron
28 Jan 2025
Elizabeth
26 Jan 2025
MICHELE hILL
10 Jan 2025
Preston
02 Dec 2024
Deb
07 Nov 2024
Gretchen
07 Nov 2024
Lance
18 Aug 2024
Patrick
07 Apr 2024
William
25 Mar 2024
Katie
22 Jan 2024
Merissa
03 Jan 2024
Reviews Chef Kate or Resident Chef received outside of Cozymeal
Britten
14 Dec 2023
Andrea
14 Dec 2023
Anne
14 Dec 2023
Anna
14 Dec 2023
Micky
14 Dec 2023
Joyce
14 Dec 2023
Kathleen
14 Dec 2023
Theresa
14 Dec 2023
Lois
14 Dec 2023
Jenny
14 Dec 2023
Bob
14 Dec 2023
Jay
14 Dec 2023
Sandra
14 Dec 2023
Beverly
14 Dec 2023
Nicole
14 Dec 2023
Kerry
14 Dec 2023
Aimee
14 Dec 2023
Sonda
14 Dec 2023
Beth
14 Dec 2023
Lisa
14 Dec 2023
Kelli
14 Dec 2023