Cooking Class - Next Generation Pastry Chefs

What You’ll Do

Kids learn essential baking techniques as they prepare delicious sweet and savory recipes.

Let your little one stir up something special this summer with this five-day cooking class series. Guided by a master chef, this hands-on camp teaches baking basics, kitchen safety and food preparation strategies. Whether making muffins, frosting cakes or inventing personal pizzas, kids ages 7–11 will gain confidence in the kitchen and have loads of fun doing it. Each child leaves with a certificate and their very own printed menu.

Tea, coffee and water will be provided. Guests are welcome to bring non-alcoholic beverages.

This event is suitable for kids aged 7-11

Details
  • Minimum Guests 1
  • Maximum Guests 16
  • Event Duration 2 hours
  • Labels Baking, Beginner, Fun, Kids, Kids Cooking Series
  • Additional information In this class you will be working hands-on in groups of four sharing work stations and equipment.

Meet your chef


With a lifelong passion for cooking, Chef Dante began his culinary journey at an early age, helping in the kitchen and taking every available cooking course. After graduating, Chef Dante pursued higher education in the culinary arts while working full-time at a prestigious hotel. His extensive experience includes working at various esteemed establishments, continually honing his skills. Chef Dante now thrives in a teaching environment, sharing his expertise and love for cooking with others.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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What You’ll Do

Kids learn essential baking techniques as they prepare delicious sweet and savory recipes.

Let your little one stir up something special this summer with this five-day cooking class series. Guided by a master chef, this hands-on camp teaches baking basics, kitchen safety and food preparation strategies. Whether making muffins, frosting cakes or inventing personal pizzas, kids ages 7–11 will gain confidence in the kitchen and have loads of fun doing it. Each child leaves with a certificate and their very own printed menu.

Tea, coffee and water will be provided. Guests are welcome to bring non-alcoholic beverages.

This event is suitable for kids aged 7-11

Details
  • Minimum Guests 1
  • Maximum Guests 16
  • Event Duration 2 hours
  • Labels Baking, Beginner, Fun, Kids, Kids Cooking Series
  • Additional information In this class you will be working hands-on in groups of four sharing work stations and equipment.
Reviews

Verified guest reviews for other experiences with Chef Dante or Resident Chef

PETER

PETER

02 Dec 2025

Great Ribeye and I enjoyed the group of fellow cookers. Chef did a great job.
Gary

Gary

15 Jul 2025

Chef Dante was a wonderful instructor and the best part of the whole experience.
Kimberly

Kimberly

14 Jul 2025

Chef Dante was wonderful and the gourmet meal was both easy to prepare and delicious! The only change I would make is having a cut off time for late arrivals.