- West Palm Beach
- Cooking Classes
-
Cooking Class - World of Yum: Kids’ Edition
Cooking Class - World of Yum: Kids’ Edition
Kids Cooking Series
$ 349 Per person
all-inclusive: 2-hour class, meal.
This five-day kids' series explores international dishes and teaches essential cooking skills.
This delicious weeklong cooking class series is perfect for kids who love to eat and create. Led by an expert chef, kids ages 7–11 will try their hand at recipes from around the world while learning foundational skills like chopping, kneading and accurate measuring. From sushi to pasta, every day brings a new adventure in flavor and fun. Graduates take home a menu and a well-earned certificate.
Guests are welcome to bring wine and beer to enjoy during the class.
This event is suitable for kids aged 7-11
Jun 16th - Jun 20th at 1:00 PM
Day 1: Flavorful Fiesta
Chicken Tostadas
Salsa
Guacamole
Mini Tres Leches
Day 2: Exploring Chinese Cuisine
Steamed BBQ Pork or Chicken-Bun Pandas
Cool Sesame Soba Noodles
Pineapple and Lime Sorbet
Day 3: American Classics
Cheeseburger Macaroni
Baked Veggie and Potato Tots
Root Beer Floats
Day 4: Italian Trattoria
Striped Pasta Bowties with Mini Chicken Meatballs
Bruschetta
Cannoli Dip with Sweet Chips
Day 5: Bavarian Bites
Baked Chicken Schnitzel
Buttered Spaetzle with Peas
Black Forest Cupcakes
Jul 7th - Jul 11th at 10:00 AM
Day 1: Flavorful Fiesta
Chicken Tostadas
Salsa
Guacamole
Mini Tres Leches
Day 2: Exploring Chinese Cuisine
Steamed BBQ Pork or Chicken-Bun Pandas
Cool Sesame Soba Noodles
Pineapple and Lime Sorbet
Day 3: American Classics
Cheeseburger Macaroni
Baked Veggie and Potato Tots
Root Beer Floats
Day 4: Italian Trattoria
Striped Pasta Bowties with Mini Chicken Meatballs
Bruschetta
Cannoli Dip with Sweet Chips
Day 5: Bavarian Bites
Baked Chicken Schnitzel
Buttered Spaetzle with Peas
Black Forest Cupcakes
Jul 7th - Jul 11th at 1:00 PM
Day 1: Flavorful Fiesta
Chicken Tostadas
Salsa
Guacamole
Mini Tres Leches
Day 2: Exploring Chinese Cuisine
Steamed BBQ Pork or Chicken-Bun Pandas
Cool Sesame Soba Noodles
Pineapple and Lime Sorbet
Day 3: American Classics
Cheeseburger Macaroni
Baked Veggie and Potato Tots
Root Beer Floats
Day 4: Italian Trattoria
Striped Pasta Bowties with Mini Chicken Meatballs
Bruschetta
Cannoli Dip with Sweet Chips
Day 5: Bavarian Bites
Baked Chicken Schnitzel
Buttered Spaetzle with Peas
Black Forest Cupcakes
Jul 28th - Aug 1st at 10:00 AM
Day 1: Flavorful Fiesta
Chicken Tostadas
Salsa
Guacamole
Mini Tres Leches
Day 2: Exploring Chinese Cuisine
Steamed BBQ Pork or Chicken-Bun Pandas
Cool Sesame Soba Noodles
Pineapple and Lime Sorbet
Day 3: American Classics
Cheeseburger Macaroni
Baked Veggie and Potato Tots
Root Beer Floats
Day 4: Italian Trattoria
Striped Pasta Bowties with Mini Chicken Meatballs
Bruschetta
Cannoli Dip with Sweet Chips
Day 5: Bavarian Bites
Baked Chicken Schnitzel
Buttered Spaetzle with Peas
Black Forest Cupcakes
Jul 28th - Aug 1st at 1:00 PM
Day 1: Flavorful Fiesta
Chicken Tostadas
Salsa
Guacamole
Mini Tres Leches
Day 2: Exploring Chinese Cuisine
Steamed BBQ Pork or Chicken-Bun Pandas
Cool Sesame Soba Noodles
Pineapple and Lime Sorbet
Day 3: American Classics
Cheeseburger Macaroni
Baked Veggie and Potato Tots
Root Beer Floats
Day 4: Italian Trattoria
Striped Pasta Bowties with Mini Chicken Meatballs
Bruschetta
Cannoli Dip with Sweet Chips
Day 5: Bavarian Bites
Baked Chicken Schnitzel
Buttered Spaetzle with Peas
Black Forest Cupcakes
For public cooking classes, menu changes cannot be made. For private events, most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request.
Adjustments cannot be made during the event.
- Minimum Guests 1
- Maximum Guests 16
- Event Duration 2 hours
- Labels Beginner, Kids, Kids Cooking Series, Pasta Making, Sushi Making
- Additional information In this class you will be working hands-on in groups of four sharing work stations and equipment.
Meet your chef
With just a year as a chef instructor, Chef Monique has swiftly progressed from Culinary Instructor to Lead, now serving as Resident Chef at a top location. Passionate about the culinary arts, Chef Monique brings a purpose-driven approach and vibrant energy to every class. Beyond the kitchen, Chef Monique prioritizes health and wellness, focusing on fitness and cultivating a positive environment. Their dedication to culinary mastery and personal growth creates a truly inspiring and enriching experience for all students.
Other Cooking Class Experiences you may like
The Cozymeal Protection®
Verified Chefs
Payment Protection
Concierge
Cancellation Policy
Event location:
This five-day kids' series explores international dishes and teaches essential cooking skills.
This delicious weeklong cooking class series is perfect for kids who love to eat and create. Led by an expert chef, kids ages 7–11 will try their hand at recipes from around the world while learning foundational skills like chopping, kneading and accurate measuring. From sushi to pasta, every day brings a new adventure in flavor and fun. Graduates take home a menu and a well-earned certificate.
Guests are welcome to bring wine and beer to enjoy during the class.
This event is suitable for kids aged 7-11
Jun 16th - Jun 20th at 1:00 PM
Day 1: Flavorful Fiesta
Chicken Tostadas
Salsa
Guacamole
Mini Tres Leches
Day 2: Exploring Chinese Cuisine
Steamed BBQ Pork or Chicken-Bun Pandas
Cool Sesame Soba Noodles
Pineapple and Lime Sorbet
Day 3: American Classics
Cheeseburger Macaroni
Baked Veggie and Potato Tots
Root Beer Floats
Day 4: Italian Trattoria
Striped Pasta Bowties with Mini Chicken Meatballs
Bruschetta
Cannoli Dip with Sweet Chips
Day 5: Bavarian Bites
Baked Chicken Schnitzel
Buttered Spaetzle with Peas
Black Forest Cupcakes
Jul 7th - Jul 11th at 10:00 AM
Day 1: Flavorful Fiesta
Chicken Tostadas
Salsa
Guacamole
Mini Tres Leches
Day 2: Exploring Chinese Cuisine
Steamed BBQ Pork or Chicken-Bun Pandas
Cool Sesame Soba Noodles
Pineapple and Lime Sorbet
Day 3: American Classics
Cheeseburger Macaroni
Baked Veggie and Potato Tots
Root Beer Floats
Day 4: Italian Trattoria
Striped Pasta Bowties with Mini Chicken Meatballs
Bruschetta
Cannoli Dip with Sweet Chips
Day 5: Bavarian Bites
Baked Chicken Schnitzel
Buttered Spaetzle with Peas
Black Forest Cupcakes
Jul 7th - Jul 11th at 1:00 PM
Day 1: Flavorful Fiesta
Chicken Tostadas
Salsa
Guacamole
Mini Tres Leches
Day 2: Exploring Chinese Cuisine
Steamed BBQ Pork or Chicken-Bun Pandas
Cool Sesame Soba Noodles
Pineapple and Lime Sorbet
Day 3: American Classics
Cheeseburger Macaroni
Baked Veggie and Potato Tots
Root Beer Floats
Day 4: Italian Trattoria
Striped Pasta Bowties with Mini Chicken Meatballs
Bruschetta
Cannoli Dip with Sweet Chips
Day 5: Bavarian Bites
Baked Chicken Schnitzel
Buttered Spaetzle with Peas
Black Forest Cupcakes
Jul 28th - Aug 1st at 10:00 AM
Day 1: Flavorful Fiesta
Chicken Tostadas
Salsa
Guacamole
Mini Tres Leches
Day 2: Exploring Chinese Cuisine
Steamed BBQ Pork or Chicken-Bun Pandas
Cool Sesame Soba Noodles
Pineapple and Lime Sorbet
Day 3: American Classics
Cheeseburger Macaroni
Baked Veggie and Potato Tots
Root Beer Floats
Day 4: Italian Trattoria
Striped Pasta Bowties with Mini Chicken Meatballs
Bruschetta
Cannoli Dip with Sweet Chips
Day 5: Bavarian Bites
Baked Chicken Schnitzel
Buttered Spaetzle with Peas
Black Forest Cupcakes
Jul 28th - Aug 1st at 1:00 PM
Day 1: Flavorful Fiesta
Chicken Tostadas
Salsa
Guacamole
Mini Tres Leches
Day 2: Exploring Chinese Cuisine
Steamed BBQ Pork or Chicken-Bun Pandas
Cool Sesame Soba Noodles
Pineapple and Lime Sorbet
Day 3: American Classics
Cheeseburger Macaroni
Baked Veggie and Potato Tots
Root Beer Floats
Day 4: Italian Trattoria
Striped Pasta Bowties with Mini Chicken Meatballs
Bruschetta
Cannoli Dip with Sweet Chips
Day 5: Bavarian Bites
Baked Chicken Schnitzel
Buttered Spaetzle with Peas
Black Forest Cupcakes
For public cooking classes, menu changes cannot be made. For private events, most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request.
Adjustments cannot be made during the event.
- Minimum Guests 1
- Maximum Guests 16
- Event Duration 2 hours
- Labels Beginner, Kids, Kids Cooking Series, Pasta Making, Sushi Making
- Additional information In this class you will be working hands-on in groups of four sharing work stations and equipment.
Reviews guests left for other experiences with Chef Monique or Resident Chef
George
29 Sep 2024
Jay Aven
17 Jun 2024
LUZ
30 May 2024
KATHLEEN
30 Mar 2024
Christina
10 Mar 2024
Reviews Chef Monique or Resident Chef received outside of Cozymeal
Denise
13 Dec 2023
Mallory
13 Dec 2023
Delia
13 Dec 2023
JaNishia
13 Dec 2023
Terri
13 Dec 2023
Elizabeth
13 Dec 2023
Nancy
13 Dec 2023
Carol
13 Dec 2023
Linda
13 Dec 2023
Linda
13 Dec 2023
Chrysanna
13 Dec 2023
Andrea
13 Dec 2023
Marianne
13 Dec 2023
Tiffany
13 Dec 2023
Heather
13 Dec 2023
Frederick
13 Dec 2023
Laura
13 Dec 2023
Andrea
13 Dec 2023
Britten
13 Dec 2023
Kelli
13 Dec 2023
Beverly
08 Dec 2023