Cooking Class - Vibrant Plant-Based Mediterranean Feast

$ 95 Per person

all-inclusive: 2-hour class, 4-course meal.


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What You’ll Do

Explore vegetarian culinary techniques inspired by the Mediterranean coast and beyond.

Roll grape leaves by hand, char eggplant over an open flame and simmer chickpeas with warm spices in this vibrant plant-based cooking class. Discover how to build bold, satisfying flavors without relying on meat or dairy, focusing instead on fresh ingredients and time-honored Mediterranean cooking techniques.

With expert guidance from Chef Mat, you’ll prep a full meal from scratch — complete with a crisp salad, fluffy couscous and a citrus-glazed olive oil cake for dessert. This is hands-on, flavorful cooking rooted in tradition and made to be shared. Book your spot now and bring home a delicious new set of plant-based skills!

Guests are welcome to provide wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 8
  • Meal Courses 4
  • Event Duration 2 hours
  • Labels Fun, Healthy, Mediterranean, Vegan, Vegetarian

Meet your chef

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Chef Mat combines his culinary skills with a deep understanding of nutrition and wellness as a certified health coach. Passionate about creating delicious meals that support a variety of diets and dietary needs, he offers cooking classes that are both flavorful and health-focused. Chef Mat’s approachable style helps home cooks gain confidence in the kitchen while learning how to create nourishing, satisfying dishes for any lifestyle.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.

Chef Mat will travel to guests within Louisville for this experience.

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What You’ll Do

Explore vegetarian culinary techniques inspired by the Mediterranean coast and beyond.

Roll grape leaves by hand, char eggplant over an open flame and simmer chickpeas with warm spices in this vibrant plant-based cooking class. Discover how to build bold, satisfying flavors without relying on meat or dairy, focusing instead on fresh ingredients and time-honored Mediterranean cooking techniques.

With expert guidance from Chef Mat, you’ll prep a full meal from scratch — complete with a crisp salad, fluffy couscous and a citrus-glazed olive oil cake for dessert. This is hands-on, flavorful cooking rooted in tradition and made to be shared. Book your spot now and bring home a delicious new set of plant-based skills!

Guests are welcome to provide wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 8
  • Meal Courses 4
  • Event Duration 2 hours
  • Labels Fun, Healthy, Mediterranean, Vegan, Vegetarian
Reviews

Reviews Chef Mat received outside of Cozymeal

Marcelo

Marcelo

09 May 2025

Chef Mat is a very good Chef and has a lot of experience to share