Cooking Class - A Mexican Table Feast

$ 89 Per person

all-inclusive: 2-hour class, 3-course meal.

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What You’ll Do

Your table will be groaning under the weight of this authentic Mexican spread.

Spice things up in your kitchen with this authentic Mexican cooking class. With instruction from a world-class chef, you’ll get hands-on with the techniques and ingredients required to rustle up a fiesta-style family feast. On the menu? Carne asada fajitas, Mexican street corn, fresh corn tortillas and a recipe for guacamole so tasty that you'll probably struggle to share it!

Tea, coffee and water will be provided. Guests are welcome to bring non-alcoholic beverages.

This class is suitable for ages 14+ with an adult present. Children under 17 must be accompanied by a paying adult. Class price is per person.

Details
  • Minimum Guests 1
  • Maximum Guests 16
  • Meal Courses 3
  • Event Duration 2 hours
  • Labels Beginner, Fun, Latin, Mexican
  • Additional information In this class you will be working hands-on in groups of four sharing work stations and equipment.

Meet your chef

Chef Rachel or Resident Chef Shot
Chef Rachel or Resident Chef Verified Chef

25 reviews

Chef Rachel's years of formal culinary education set her up for a fulfilling career teaching cuisine. She and her team provide students with essential skills for mastering kitchen craft with a generous touch of artistry in the mix. In their hands, aspiring chefs find their vision for personalizing recipes with newfound confidence. No matter where a cook is on their journey, Chef Rachel can help them take the next step.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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What You’ll Do

Your table will be groaning under the weight of this authentic Mexican spread.

Spice things up in your kitchen with this authentic Mexican cooking class. With instruction from a world-class chef, you’ll get hands-on with the techniques and ingredients required to rustle up a fiesta-style family feast. On the menu? Carne asada fajitas, Mexican street corn, fresh corn tortillas and a recipe for guacamole so tasty that you'll probably struggle to share it!

Tea, coffee and water will be provided. Guests are welcome to bring non-alcoholic beverages.

This class is suitable for ages 14+ with an adult present. Children under 17 must be accompanied by a paying adult. Class price is per person.

Details
  • Minimum Guests 1
  • Maximum Guests 16
  • Meal Courses 3
  • Event Duration 2 hours
  • Labels Beginner, Fun, Latin, Mexican
  • Additional information In this class you will be working hands-on in groups of four sharing work stations and equipment.
Reviews

Reviews guests left for other experiences with Chef Rachel or Resident Chef

Kassandra

Kassandra

16 Jul 2024

Although very friendly and had good conversation, the chef did not have the knowledge or experience in the cuisine. There was a lot of reading off the instructions and had a comment of “we’re learning together” which isn’t the best feeling when paying for a cooking class. Unable to answer a lot of questions we had as there was no experience in the dish.
Judy

Judy

03 Jun 2024

Rachel was great & did her best with the alotted time. The organizers should allow for more time withthis class, especiallyif it is supposedto be . We started about 5 minutes late (our fault), but that didn't
PHYLLIS

PHYLLIS

28 May 2024

Enjoyed very much
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