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Chef Ben
COOKING CLASS $75/person
Authentic Neapolitan Pizza Making
- Sat, Aug 29 • 6:00 PM +More Dates
- 1 to 25 guests
- Great for groups
- San Diego (La Jolla)
Kids Pasta Making Class - Gluten Free Pasta for Kids
With Chef Kari
CURRENTLY UNAVAILABLE
This class does not have dates listed right now.
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all-inclusive: 2.5-hour class, 1-course meal.
This cooking class does not have any dates.
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Your CHEF
Chef Kari
Serving the San Diego area
Verified Chef
Healthy, family friendly food is a passion I learned early in life. I began my career in food at Le Cordon Bleu in California and have worked in many restaurants throughout the San Diego area. My food is rich with approachable flavors that your family and friends will be impressed with but that they'll feel good eating. Gluten free pastas, local, organic, sustainable food is what I'm passionate about.
CANCELLATION POLICY
Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
Cozymeal Protection®
Verified Chefs
Payment Protection
Concierge
Event location
Chef Kari will travel to guests in La Jolla & Pacific Beach
WHAT YOU’LL DO
Give your aspiring chef a chance to learn how to create fresh pasta—without gluten!
Have a little one that is curious about the kitchen? Is your kid gluten intolerant but misses their favorite noodle dishes? Sign them up for this class and Chef Kari will show them (and you!) how to make your own gluten-free pasta from scratch!
In this class you and your child will be walked through Chef Kari’s method for making pasta noodles without any gluten. You’ll learn how to make the special dough, form it into pasta noodles, and cook it to perfection. Then, Chef Kari will show you how to make a delicious blue cheese cream sauce and homemade short rib ragù to serve it with.
Kids need to be accompanied by an adult for this class; adults required to purchase tickets in addition to kids.
In this class you and your child will be walked through Chef Kari’s method for making pasta noodles without any gluten. You’ll learn how to make the special dough, form it into pasta noodles, and cook it to perfection. Then, Chef Kari will show you how to make a delicious blue cheese cream sauce and homemade short rib ragù to serve it with.
Kids need to be accompanied by an adult for this class; adults required to purchase tickets in addition to kids.
Your Menu
ADDITIONAL DETAILS
About This Experience
Guests
2 to 14 people
INCLUDES
1-course meal + all ingredients
Location
Serving the San Diego area
Venue
At your place
DURATION
2.5 hours
CONTACT
For larger partiesor private events, contact service@cozymeal.com or 800-369-0157.
FLEXIBLE BOOKING
Cancel or reschedule your reservation up to 48 hours before the event
PROTECTED PAYMENTS
Our Secure Cozymeal Escrow System™ allows you to book with confidence
WHY GUESTS LOVE THIS CLASS
- Designed for kids and teens to learn new skills while having fun
- Practical gluten-free cooking for delicious everyday meals
- Learn real cooking techniques you can confidently use at home
Your CHEF
Chef Kari
Serving the San Diego area
Verified Chef
Healthy, family friendly food is a passion I learned early in life. I began my career in food at Le Cordon Bleu in California and have worked in many restaurants throughout the San Diego area. My food is rich with approachable flavors that your family and friends will be impressed with but that they'll feel good eating. Gluten free pastas, local, organic, sustainable food is what I'm passionate about.
Event location
Chef Kari will travel to guests in La Jolla & Pacific Beach
Verified guest reviews for other classes with Chef Kari
Booked the class Seasonal SoCal Fare for 2 with Chef Kari
If you are looking for a fun and educational cooking class in San Diego teaching you healthy cooking techniques, then Chef Kari is your chef. Really fun class! Thank you!
Denny S.
Booked the class Seasonal SoCal Fare for 2 with Chef Kari
Chef Kari was fantastic! The private cooking lesson was a gift for my daughter and she absolutely loved it.
Kirsten F.
Booked the class Seasonal SoCal Fare with Chef Kari
Chef Kari is real down-home cooking in all the best ways: yummy, approachable, and delicious. She is a real chef--she's on top of everything in the kitchen and can teach anyone a whole lot. I really enjoyed my time with her and eating the dishes was the best part! Wonderful class, I'd take class after class from her any day.
Reviews Chef Kari received outside of Cozymeal
Courtney
Food was amazing! Kari was an outstanding chef and completely accommodated us for a gluten free meal! I can't wait to use her again!
Windy
Chef Kari always has amazing menus with a creative flair! You always feel like you're getting something special as well as delicious!!!
Richard
Kari created a fabulous dinner for a special birthday party. There were 14 people. She was totally prepared, arrived early and handled the whole evening so smoothly. The food was delicious and our guests keep talking about the evening. We highly recommend Kari. From start to finish she was easy to work with and created a memorable evening.