Cooking Class - A French Food Revolution in Northern Suburbs

With Chef Eric
4.8 (89 Reviews)
CHEF’S PLACE
This class does not have dates listed right now.
Find similar experience below.
Cooking Class - A French Food Revolution in Northern Suburbs: Bastille Day Feast cooking class spread featuring French pastries – A wooden board with golden puff pastry bites, mini savory pastries, and elegant hors d'oeuvres, all arranged for a festive French-inspired meal.
1/6
Cooking Class - A French Food Revolution in Northern Suburbs: Bastille Day Feast cooking class spread featuring French pastries – A wooden board with golden puff pastry bites, mini savory pastries, and elegant hors d'oeuvres, all arranged for a festive French-inspired meal.
Cooking Class - A French Food Revolution in Northern Suburbs: Chef torching crème brûlée – Close-up of a person using a kitchen torch to caramelize the tops of individual crème brûlées in white ramekins, adding a perfect crispy finish.
Cooking Class - A French Food Revolution in Northern Suburbs: Plated scallops with microgreens – Seared scallops plated with a vibrant yellow sauce and garnished with fresh microgreens, served on a white dish.
Cooking Class - A French Food Revolution in Northern Suburbs: Fresh mixed greens salad – A colorful salad with leafy greens, radicchio, and possibly beets or apples, on a white plate atop a purple napkin.
Cooking Class - A French Food Revolution in Northern Suburbs: Chef cooking scallops on stovetop – A person searing scallops in a pan on the stove, with a plate of raw scallops on the marble counter nearby, mid-prep during the Bastille Day Feast cooking class.
Cooking Class - A French Food Revolution in Northern Suburbs: Chef Eric or Resident Chef's venue
ABOUT
MENU
EXPERIENCE
CHEF
REVIEWS

$89 PER PERSON

all-inclusive: 2-hour class, 4-course meal.

This cooking class does not have any dates.
Find similar experiences:

Your CHEF

CANCELLATION POLICY
Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
Cozymeal Protection®
Verified Chefs
Verified Chefs
Payment Protection
Payment Protection
Concierge
Concierge

Event location

WHAT YOU’LL DO

Your Menu

ADDITIONAL DETAILS

About This Experience

WHY GUESTS LOVE THIS CLASS

Your CHEF

Event location

Cozymeal Gift Card
Get a Cozymeal Gift Card!
The perfect gift for any occasion, any time.
Cooking Classes
Food Tours
& More!
Private Chefs
Cookware
See more
Cozymeal gift cards never expire!

Verified guest reviews for other classes with Chef Eric

Celine K. Celine K.

Booked the class Mother's Day Sweets - Family Fun with Chef Eric in Chicago (Streeterville)

We cooked strawberry shortcake, lemon bars and chocolate cupcakes. Chef Eric made it fun, easy and delicious!

Sandra Vazquez . Sandra Vazquez .

Booked the class Fabulous Croissants with Chef Eric in Chicago (Streeterville)

Chef Eric was enthusiastic, charismatic, and incredibly supportive throughout the class. Chef stepped in exactly when needed and shared quick, helpful tips that made preparing the dish so much easier. Both dishes were absolutely delicious — but the Roasted Leek and Gruyère Croissant was truly top tier! I’m already looking forward to booking another class in the near future.

Mariana Macias . Mariana Macias .

Booked the class Fabulous Croissants with Chef Eric in Chicago (Streeterville)

Will completely recommend this class and looking forward signing up for future classes.

Reviews Chef Eric received outside of Cozymeal

More Classes from Chef Eric in Chicago

View all

Similar Classes You’ll Enjoy in Chicago

View all