Cooking Class - Cucina Italiana: Chicken Marsala

COVID-19 protocols this chef will implement are:
Icon indicating the chef will be wearing a mask Chef Wearing a Mask (Upon Request)
Icon indicating the class is social distancing friendly Social Distancing Friendly

Learn Chef Tanya’s secrets to rustic, gourmet Italian cuisine.

A classic chicken marsala is the star of this three-course Italian feast. Learn Chef Tanya’s techniques and recipes for creating flawless Italian fare using fresh ingredients throughout.

Begin by stuffing endive leaves with walnuts and goat cheese. Then, learn how to cook authentic chicken marsala paired with a broccolini dish and your choice of rice pilaf or angel hair pasta infused with butter and fresh herbs. Dessert is sweet double almond biscotti with gelato.

Guests are welcome to bring wine and beer to enjoy during the class. If your class is under the minimum, Chef Tanya is available to host for an upgrade fee equal to 35% of the per person rate.

  • Minimum Guests 4
  • Maximum Guests 14
  • Meal Courses 3
  • Event Duration 3 hours
  • Labels Beginner, Date Night, Gourmet, Group, Italian

Cozymeal guest reviews for this experience



30 Mar 2021

5 stars!



28 Mar 2021

Chef Tanya was the best!!! She was such an amazing instructor and entertainer, and made the experience enjoyable for everyone! We loved having her here and would love to book her again!

Maria G.


15 Mar 2018

I very much enjoyed learning new cooking tips with Tanya. It was a fun afternoon followed by a delicious meal!

Meet your chef

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Chef Travels to You

My grandmother taught me Puerto Rican cuisine and the most important ingredient, love. I began to cook professionally at the age of 12 when we moved to New York and a neighbor offered to "keep me busy" at his Italian restaurant. I have not stopped cooking since! My passion and knowledge drive my belief that nutritious food can tantalize the pallet. By refining the art of cooking, I hope to show clients how to enjoy ethnically diverse cuisine in a healthy way.

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Chef Tanya will travel to guests within Boston for this experience.

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