Cooking Class - Roll and Savor Sushi

$ 95 Per person

all-inclusive: 3-hour class, 3-course meal.


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What You’ll Do

Explore fun techniques and fresh flavors while making classic sushi from scratch.

Sushi lovers are invited to an exciting cooking class where Chef Taciana will teach you the timeless art of crafting fresh, restaurant-worthy Japanese rolls. You’ll pick up essential tips and tricks for rolling sushi with confidence and artistic flair, making each bite almost too pretty to eat.

You'll begin by preparing a comforting bowl of miso soup to warm things up. Then, expertly roll sushi classics, from spicy tuna to California and veggie rolls, using simple tools and fresh ingredients. For dessert, you'll cleanse your palate with chewy, creamy mochi filled with delicious ice cream. Book this sushi making lesson today and start rolling!

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 8
  • Meal Courses 3
  • Event Duration 3 hours
  • Labels Asian, Beginner, Japanese, Pescatarian, Sushi Making

Meet your chef

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Chef Taciana Verified Chef
Food safety certified
Chef Travels to You

Chef Taciana’s passion for all things culinary has landed her in a variety of positions over the years. She’s worked as a line cook, station chef and kitchen manager, as well as working in hotels, fast-casual restaurants, upscale private dining spaces and yacht clubs. Chef Taciana even opened her own meal prep business where customers enjoy delicious and easy meals. She's eager to share her knowledge and expertise with cooking novices and aspiring chefs alike.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.

Chef Taciana will travel to guests within Fort Lauderdale for this experience.

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What You’ll Do

Explore fun techniques and fresh flavors while making classic sushi from scratch.

Sushi lovers are invited to an exciting cooking class where Chef Taciana will teach you the timeless art of crafting fresh, restaurant-worthy Japanese rolls. You’ll pick up essential tips and tricks for rolling sushi with confidence and artistic flair, making each bite almost too pretty to eat.

You'll begin by preparing a comforting bowl of miso soup to warm things up. Then, expertly roll sushi classics, from spicy tuna to California and veggie rolls, using simple tools and fresh ingredients. For dessert, you'll cleanse your palate with chewy, creamy mochi filled with delicious ice cream. Book this sushi making lesson today and start rolling!

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 8
  • Meal Courses 3
  • Event Duration 3 hours
  • Labels Asian, Beginner, Japanese, Pescatarian, Sushi Making
Reviews

Reviews guests left for other experiences with Chef Taciana

Bill

Bill

01 Mar 2025

Chef Taciana treated us to an incredible meal. Thank you again
Ronald de Lange

Ronald de Lange

06 Nov 2024

Delicious meal served with great plating. The kitchen was nice & clean at the end of the evening. We should recommend Taciana for your next dinner party.
Roberto

Roberto

27 Oct 2024

Thanks for a great dinner, Chef! Friendly and delicious food!