Cooking Class - Dumplings and Chinese Delights

$ 95 Per person

all-inclusive: 3-hour class, 3-course meal.

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What You’ll Do

Recreate authentic Chinese cuisine packed with flavor and fun.

In this hands-on cooking class, you’ll cook alongside Chef Taciana, whose love for bold Chinese flavors and approachable teaching style shines through, making this experience unforgettable.

You’ll start by learning how to mix, roll and fold your choice of meat or vegetable dumplings or pot stickers from scratch, mastering the technique behind the perfect wrapper. Then, you'll dive apron first into the sweet and spicy world of classic kung pao Chicken, complete with crunchy peanuts and the perfect kick of heat. You’ll finish strong with crispy bananas glazed with honey and sesame seeds for dessert. Reserve now!

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 6
  • Meal Courses 3
  • Event Duration 3 hours
  • Labels Asian, Beginner, Chinese, Group, Pasta Making

Meet your chef

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Chef Taciana Verified Chef
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Chef Travels to You

13 reviews

Chef Taciana’s passion for all things culinary has landed her in a variety of positions over the years. She’s worked as a line cook, station chef and kitchen manager, as well as working in hotels, fast-casual restaurants, upscale private dining spaces and yacht clubs. Chef Taciana even opened her own meal prep business where customers enjoy delicious and easy meals. She's eager to share her knowledge and expertise with cooking novices and aspiring chefs alike.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.

Chef Taciana will travel to guests within Fort Lauderdale for this experience.

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What You’ll Do

Recreate authentic Chinese cuisine packed with flavor and fun.

In this hands-on cooking class, you’ll cook alongside Chef Taciana, whose love for bold Chinese flavors and approachable teaching style shines through, making this experience unforgettable.

You’ll start by learning how to mix, roll and fold your choice of meat or vegetable dumplings or pot stickers from scratch, mastering the technique behind the perfect wrapper. Then, you'll dive apron first into the sweet and spicy world of classic kung pao Chicken, complete with crunchy peanuts and the perfect kick of heat. You’ll finish strong with crispy bananas glazed with honey and sesame seeds for dessert. Reserve now!

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 6
  • Meal Courses 3
  • Event Duration 3 hours
  • Labels Asian, Beginner, Chinese, Group, Pasta Making
Reviews

Reviews guests left for other experiences with Chef Taciana

Bill

Bill

01 Mar 2025

Chef Taciana treated us to an incredible meal. Thank you again
Ronald de Lange

Ronald de Lange

06 Nov 2024

Delicious meal served with great plating. The kitchen was nice & clean at the end of the evening. We should recommend Taciana for your next dinner party.
Roberto

Roberto

27 Oct 2024

Thanks for a great dinner, Chef! Friendly and delicious food!
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