Cooking Class - Summertime Sweetness

What You’ll Do

Make your Summer a whole lot sweeter with these show-stopping desserts.

Celebrate summer's finest treats in this hands-on cooking class. Learn to make a decadent tres leches cake using a blend of three types of milk. Create a classic strawberry shortcake from scratch, with flaky biscuits and whipped cream piled high. Finally, craft a silky panna cotta, drizzled with honey and topped with fresh blackberries. This class is all about enjoying the best of summer in dessert form.

Guests are welcome to bring wine and beer to enjoy during the class.

This class is suitable for ages 14+ with an adult present. Children under 17 must be accompanied by a paying adult. Class price is per person.

Details
  • Minimum Guests 1
  • Maximum Guests 16
  • Meal Courses 3
  • Event Duration 2 hours
  • Labels Baking, Beginner, Father's Day, Fun, Pastry
  • Additional information In this class you will be working hands-on in groups of four sharing work stations and equipment.

Meet your chef


For almost 20 years, Chef Megan has been plying her culinary talents in the restaurant world. Her adventures in taste and texture began in a family-owned Japanese eatery and led her on a journey of discovery through the world of international cuisine. Drawing on these worldwide influences, Chef Megan and her capable crew now share their passion for global flavors with home cooks looking to expand their home dining territory.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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What You’ll Do

Make your Summer a whole lot sweeter with these show-stopping desserts.

Celebrate summer's finest treats in this hands-on cooking class. Learn to make a decadent tres leches cake using a blend of three types of milk. Create a classic strawberry shortcake from scratch, with flaky biscuits and whipped cream piled high. Finally, craft a silky panna cotta, drizzled with honey and topped with fresh blackberries. This class is all about enjoying the best of summer in dessert form.

Guests are welcome to bring wine and beer to enjoy during the class.

This class is suitable for ages 14+ with an adult present. Children under 17 must be accompanied by a paying adult. Class price is per person.

Details
  • Minimum Guests 1
  • Maximum Guests 16
  • Meal Courses 3
  • Event Duration 2 hours
  • Labels Baking, Beginner, Father's Day, Fun, Pastry
  • Additional information In this class you will be working hands-on in groups of four sharing work stations and equipment.
Reviews

Reviews guests left for other experiences with Chef Megan or Resident Chef

Scott

Scott

16 May 2025

We had a great time! Instructions were clear and easy to follow, Megan and her staff were all very attentive. I had loads of questions, all of which were answered in a friendly and knowledgable manner. And, of course, the meal was delicious.
Laura

Laura

15 May 2025

Great class !
Hayley

Hayley

15 Mar 2025

My two teenage sons and I attended the Macaron class, and we had a wonderful time! The chef was kind, helpful, and knowledgable! I would definitely go back again!!!