Cooking Class - Kid-Friendly Sunday Supper - Family Fun

$ 85 Per person

all-inclusive: 2.5-hour class, 5-course meal.


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What You’ll Do

Make your next family night or kid's birthday party a hit with this cooking class.

Kids will knock their parents’ socks off when they show them what they’ve created in this Sunday supper from scratch cooking class with Chef Sarah. With over a decade of experience working with young chefs and families, Chef Sarah will walk participants through every step of this indulgent, crowd-pleasing menu.

Start with flakey biscuits topped with a fruit jam made by hand on the stovetop. Then, get ready to lick your fingers clean after your homemade chicken tenders dipped in a buttermilk ranch, also from scratch. Of course, there’s dessert: a creamy, homemade chocolate pudding. Book this culinary session for the whole family today!

Guests are welcome to bring wine and beer to enjoy during the class.

This class is suitable for ages 7+ with an adult present. Children under 17 must be accompanied by a paying adult. Class price is per person.

Details
  • Minimum Guests 2
  • Maximum Guests 8
  • Meal Courses 5
  • Event Duration 2.5 hours
  • Labels Baking, Beginner, Fun, Kids, New American

Meet your chef

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Chef Sarah Verified Chef
Food safety certified
Chef Travels to You

Earning formal culinary chops from Napa to Paris, Chef Sarah continues to learn through self-teaching and exploration. With an emphasis on baking and working with young cooks, the chef brings this philosophy to the kitchen, utilizing a background in childcare and psychology to create fun, educational experiences for cooks of all ages. Chef Sarah focuses on approachable techniques to introduce young chefs to the culinary world.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.

Chef Sarah will travel to guests within Tucson for this experience.

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What You’ll Do

Make your next family night or kid's birthday party a hit with this cooking class.

Kids will knock their parents’ socks off when they show them what they’ve created in this Sunday supper from scratch cooking class with Chef Sarah. With over a decade of experience working with young chefs and families, Chef Sarah will walk participants through every step of this indulgent, crowd-pleasing menu.

Start with flakey biscuits topped with a fruit jam made by hand on the stovetop. Then, get ready to lick your fingers clean after your homemade chicken tenders dipped in a buttermilk ranch, also from scratch. Of course, there’s dessert: a creamy, homemade chocolate pudding. Book this culinary session for the whole family today!

Guests are welcome to bring wine and beer to enjoy during the class.

This class is suitable for ages 7+ with an adult present. Children under 17 must be accompanied by a paying adult. Class price is per person.

Details
  • Minimum Guests 2
  • Maximum Guests 8
  • Meal Courses 5
  • Event Duration 2.5 hours
  • Labels Baking, Beginner, Fun, Kids, New American
Reviews

Verified guest reviews for other experiences with Chef Sarah

Megan

Megan

16 Feb 2026

Really fun class on making pasta! I loved learning more about the history of the food we were cooking, and the excellent puns.
Aaron

Aaron

01 Feb 2026

We had a great time at Sarah’s Sushi 101 Cooking Class. The food was fantastic, especially the edamame salad! During the class, Sarah provided great tips and tricks to use in the kitchen ranging from what size knife you should use depending on your height to how to stop crying while cutting onions. Sarah also gave us a lot of history regarding certain foods and cuisines. This class turned out to be so much more than just a sushi cooking class and we had a wonderful time. Would definitely recommend to anyone!
Cathy

Cathy

25 Jan 2026

Sarah is very knowledgeable and took her time teaching us how to make fresh pasta. It was a great class that I would highly recommend to everyone.