Kids Baking Class - Cookies from Around the World

Let your child discover their inner pastry chef with the guidance of Chef Tené

There is nothing quite like the satisfaction that comes with enjoying a freshly-baked cookie that you have prepared yourself, and now your child can unlock the secrets to creating a variety of irresistible treats from around the globe.

Chef Tené discovered her love for baking as a young child, and greatly enjoys sharing her passion for the craft with the next generation. Her class includes two featured cookie recipes and is for kids ages 7 through 12.

All kids and tweens need to be accompanied by an adult for this class; adults are required to purchase tickets in addition to kids.

Guests are welcome to bring non alcoholic beverages to enjoy during the class.

  • Minimum Guests 2
  • Maximum Guests 10
  • Meal Courses 2
  • Event Duration 2.5 hours
  • Labels Baking, Fun, Kids, Teens

Reviews guests left for other experiences with Chef Tené



03 Feb 2018

Chef Tene gave my 13 year old daughter and 4 of her friends an amazing experience and absolutely delicious meal. They especially loved they way she wove her family history into her recipes, and provided many small tips that they're all excited to bring into their cooking. She is a beautiful person and we'll definitely ask her back for more southern favorites. Thank you, Tene!



15 Aug 2016

Chef Tene is a Southern girl after my own heart. Her courses start when she puts a picture of her Great Grandparents up in the kitchen to honor where her love of food began. She then shares all the secrets of Southern Fried Chicken and candied yams with such grace and kindness that you wish the evening would never end. Each dish is more delicious than the last and Chef Tene makes it all look like just the simplest thing in the world. Highly recommended.



23 Jul 2016

It was a wonderful experience , Thanks chef Tenè..

Meet your chef

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Baking has been a passion of mine since my very young days baking with my mom and my grandmother in Texas. My meals and my desserts are full of the flavors, love, and stories of my family. My great-great-grandparents were entrepreneurs and self-taught business owners, so the legacy of small business is in my DNA. I look forward to passing on my knowledge to you!

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Chef Tené will travel to guests within Los Angeles for this experience.

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