Cooking Class - Flavors of France

With Chef Shelley
5.0 (2 Reviews)
CURRENTLY UNAVAILABLE
This class does not have dates listed right now.
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Cooking Class - Flavors of France: Salade Nicoise
1/6
Cooking Class - Flavors of France: Salade Nicoise
Cooking Class - Flavors of France: Portrait of Chef Shelley
Cooking Class - Flavors of France: salade nicoise preparation
Cooking Class - Flavors of France: salad nicoise preparation
Cooking Class - Flavors of France: Sopa with cheese
Cooking Class - Flavors of France: Creme Brulee
ABOUT
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EXPERIENCE
CHEF
REVIEWS

$85 PER PERSON

UNAVAILABLE

all-inclusive: 3-hour class, 3-course meal.

This cooking class does not have any dates.
Find similar experiences:
Adult Couples French Singles
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Your CHEF

Chef Shelley
5.0 (2 Reviews)
Serving the Los Angeles area
Verified chef
Verified Chef
I first learned to love food from my father who had wonderful parties in North Chicago in the late '60's. These parties were a true communal experience built around friendship and food. For the last eighteen years I have brought my passion for cooking to many homes, restaurants, schools and community events. I have always felt that preparing and sharing food is a labor of love and a chance to connect to others. I hope you will Join me to create a memorable meal together.
View all of Chef Shelley's Experiences >
CANCELLATION POLICY
Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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Verified Chefs
Verified Chefs
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Concierge
Concierge

Event location

Chef Shelley will travel to guests in San Fernando Valley

WHAT YOU’LL DO

Learn to combine fresh ingredients from Provence in a French feast fit for a king
Inspired by the bounty of the Mediterranean Sea and the Provençal countryside, Chef Shelley chooses Nice as a favorite culinary destination. During the class she will teach you basic knife skills and then show you how to prepare several traditional dishes from the South of France.

In this hands-on, three hour class you will make 'Socca', a light and crispy chickpea pancake served with cheese, olives and cured meats. Next you will create a deconstructed Salade Niçoise and finally you will learn to cook a french classic with a twist - a lemon and lavender infused creme brulée.

Guests are welcome to bring wine and beer to enjoy during the class.

Your Menu

Socca and Charcuterie
~
Deconstructed Salade Nicoise
With seared tuna, eggs, beans, potatoes, and olives dressed in vinaigrette
~
Lemon and Lavender Creme Brûlée
A delicate lemon custard infused with fresh lavender
~
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.

ADDITIONAL DETAILS

No prior cooking experience needed
All ingredients and equipment are provided
Dietary accommodations available upon request
Private classes available for groups and special events

About This Experience

CLASS SIZE
Guests
2 to 11 people
MEAL COURSES
INCLUDES
3-course meal + all ingredients
Event location
Location
Serving the Los Angeles area
Event venue
Venue
At your place
EVENT DURATION
DURATION
3 hours
CONTACT
CONTACT
For larger partiesor private events, contact service@cozymeal.com or 800-369-0157.
FLEXIBLE BOOKING
FLEXIBLE BOOKING
Cancel or reschedule your reservation up to 48 hours before the event
PROTECTED PAYMENTS
PROTECTED PAYMENTS
Our Secure Cozymeal Escrow System™ allows you to book with confidence

WHY GUESTS LOVE THIS CLASS

  • Ideal for date nights and special occasions
  • Learn real cooking techniques you can confidently use at home

Your CHEF

Chef Shelley
5.0 (2 Reviews)
Serving the Los Angeles area
Verified chef
Verified Chef
I first learned to love food from my father who had wonderful parties in North Chicago in the late '60's. These parties were a true communal experience built around friendship and food. For the last eighteen years I have brought my passion for cooking to many homes, restaurants, schools and community events. I have always felt that preparing and sharing food is a labor of love and a chance to connect to others. I hope you will Join me to create a memorable meal together.
View all of Chef Shelley's Experiences >

Event location

Chef Shelley will travel to guests in San Fernando Valley
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Verified guest reviews for this class

Brooke A. Brooke A.

Chef Shelley is such a great person and such a great instructor. Her class is fun and easy and her socca is unforgettable!

Verified guest reviews for other classes with Chef Shelley

Sam N. Sam N.

Booked the class Spanish Seafood Fiesta with Chef Shelley

Wow! Great cooking class with a fantastic chef. Definitely recommended!