Kids Cooking Class - Kids Love Sushi
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Chef Chericia has a clear, gentle way of teaching that is ideal for children. Having studied sushi making for more than two years, she's mastered this culinary skill — but she also knows how to gently explain each step so that anyone can understand and follow along.
Kids will learn how to hold a knife and safely cut fresh fish. Next, Chef Chericia will show them how to make perfect sushi rice with fun, authentic steps such as fanning the rice. Small chefs will then prepare their favorite maki rolls and sit down and enjoy a delicious and impressive homemade sushi meal.
Kids need to be accompanied by an adult for this class; adults required to purchase tickets in addition to kids.
Assorted Vegetable Maki
Selections may include carrot, cucumber or avocado
With avocado and shrimp tempura
Most dietary restrictions can be accommodated. Please mention this in the message field when you submit your booking request.
- Minimum Guests 2
- Maximum Guests 10
- Meal Courses 3
- Event Duration 2.5 hours
- Labels Fun, Japanese, Kids, Mother's Day, Sushi Making, Teens
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Chef Chericia will travel to guests within Washington, D.C. for this experience.