Cooking Class - Mediterranean Flavors for Every Occasion

$ 125 Per person

all-inclusive: 3-hour class, 3-course meal.


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What You’ll Do

Prepare falafel, chicken souvlaki and honey-soaked baklava in this Mediterranean feast.

Explore the bold and vibrant flavors of the Mediterranean cuisine in this hands-on cooking class with Chef Adrian. Learn essential techniques for balancing spices, grilling meats and crafting traditional desserts.

Start your culinary adventure with crispy falafel paired with creamy hummus and fresh pita bread. Then, grill succulent chicken souvlaki or build a gyro filled with authentic Mediterranean spices and ingredients. For dessert, Chef Adrian will guide you in creating a luscious kataifi baklava, featuring delicate phyllo dough and a sweet honey glaze. This class is perfect for anyone eager to bring Mediterranean flavors into their kitchen. Book today!

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 8
  • Meal Courses 3
  • Event Duration 3 hours
  • Labels Beginner, Fun, Healthy, Mediterranean, Mother's Day, Pastry

Meet your chef

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Chef Adrian Verified Chef
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Chef Travels to You

Chef Adrian is dedicated to creating exceptional meals and has a passion for crafting unique dining experiences. Committed to producing high-quality dishes with creativity and attention to detail, Chef Adrian excels in cultivating a positive and collaborative cooking environment. With extensive experience in crafting traditional Italian dishes, he consistently surpasses guests' expectations while upholding the highest standards of food preparation and presentation.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.

Chef Adrian will travel to guests within New Jersey for this experience.

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What You’ll Do

Prepare falafel, chicken souvlaki and honey-soaked baklava in this Mediterranean feast.

Explore the bold and vibrant flavors of the Mediterranean cuisine in this hands-on cooking class with Chef Adrian. Learn essential techniques for balancing spices, grilling meats and crafting traditional desserts.

Start your culinary adventure with crispy falafel paired with creamy hummus and fresh pita bread. Then, grill succulent chicken souvlaki or build a gyro filled with authentic Mediterranean spices and ingredients. For dessert, Chef Adrian will guide you in creating a luscious kataifi baklava, featuring delicate phyllo dough and a sweet honey glaze. This class is perfect for anyone eager to bring Mediterranean flavors into their kitchen. Book today!

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 8
  • Meal Courses 3
  • Event Duration 3 hours
  • Labels Beginner, Fun, Healthy, Mediterranean, Mother's Day, Pastry
Reviews

Reviews guests left for other experiences with Chef Adrian

Bridget

Bridget

11 Apr 2025

Chef Adrian was awesome!! Food was delicious!! Great experience and so much fun!
Daniel Milligan

Daniel Milligan

05 Mar 2025

We had a great time learning cooking and eating the delicious food. Chef Adrian was a true professional and made it very fun. Highly recommended.
Diana

Diana

02 Mar 2025

Great Chef, very knowledgeable, recipe was delicious! Gave us useful tips.