Cooking Class - Authentic Artisan Breads

What You'll Do

Make your own artisanal bakes at home using skills learnt at this bread masterclass.

Harness the skills to make your own fresh breads from scratch at this engaging cooking class. Guided by your chef tutor, you’ll learn the essentials of baking bread, plus some pro tips, to create Tuscan grape and rosemary focaccia as well as a classic French bread cooked in a Dutch oven.

Guests are welcome to bring wine and beer to enjoy during the class.

This class is suitable for ages 14+ with an adult present. Children under 17 must be accompanied by a paying adult. Class price is per person.

Details
  • Minimum Guests 1
  • Maximum Guests 16
  • Meal Courses 3
  • Event Duration 2 hours
  • Labels Baking, Beginner, Bread Making, French, Italian
  • Additional information In this class you will be working hands-on in groups of four sharing work stations and equipment.

Meet your chef


Chef James brings a wealth of culinary knowledge and passion to every class he teaches. With a focus on fresh, high-quality ingredients and approachable techniques, he creates a fun and engaging atmosphere for aspiring cooks. Whether guiding you through classic dishes or exploring new cuisines, Chef James ensures that every guest leaves with newfound skills and a love for cooking.

The Cozymeal Protection®

Verified Chefs

Payment Protection

Concierge

Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
Buy Gift Cards Downtown Naples FL Naples, FL Shot
What You'll Do

Make your own artisanal bakes at home using skills learnt at this bread masterclass.

Harness the skills to make your own fresh breads from scratch at this engaging cooking class. Guided by your chef tutor, you’ll learn the essentials of baking bread, plus some pro tips, to create Tuscan grape and rosemary focaccia as well as a classic French bread cooked in a Dutch oven.

Guests are welcome to bring wine and beer to enjoy during the class.

This class is suitable for ages 14+ with an adult present. Children under 17 must be accompanied by a paying adult. Class price is per person.

Details
  • Minimum Guests 1
  • Maximum Guests 16
  • Meal Courses 3
  • Event Duration 2 hours
  • Labels Baking, Beginner, Bread Making, French, Italian
  • Additional information In this class you will be working hands-on in groups of four sharing work stations and equipment.
Reviews

Verified guest reviews for other experiences with Chef James or Resident Chef

Deborah

Deborah

08 Jan 2026

Victoria was an amazing instructor…very informative and helpful! We made gnocchi from scratch and our meal was delicious! Highly recommend!
Steve

Steve

17 Mar 2026

Our Chef Victoria was fabulous
Suzanne

Suzanne

12 Mar 2026

I thought this was a good class and the instructor knowledgeable. We did not have the chef that was mentioned, but a resident chef. I feel on this class was a bit misleading. Not sure I would go through cozymeal again.