Cooking Class - Dumplings And Dipping Sauce

What You’ll Do

From wraps to fillings to sauces, this session is a celebration of scratch-made dumplings.

Dumplings are a staple on the traditional Asian table, and this interactive cooking class Chef Taciana is your golden ticket to learning how to create your own. Explore traditional methods for preparing fabulous fillings wrapped and cooked to gourmet perfection.

With guided instruction, you'll discover how the proper blend of proteins and vegetables can lead your dumplings in deliberately flavorful directions. Practice your wrapping techniques on your customized dumplings and make a soy-and-citrus sauce ideal for dipping.

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 4
  • Maximum Guests 25
  • Meal Courses 1
  • Event Duration 2 hours
  • Labels Asian, Beginner, Chinese, Fun, Vegetarian

Meet your chef

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Chef Taciana Verified Chef
Food safety certified

Chef Taciana’s passion for all things culinary has landed her in a variety of positions over the years. She’s worked as a line cook, station chef and kitchen manager, as well as working in hotels, fast-casual restaurants, upscale private dining spaces and yacht clubs. Chef Taciana even opened her own meal prep business where customers enjoy delicious and easy meals. She's eager to share her knowledge and expertise with cooking novices and aspiring chefs alike.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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What You’ll Do

From wraps to fillings to sauces, this session is a celebration of scratch-made dumplings.

Dumplings are a staple on the traditional Asian table, and this interactive cooking class Chef Taciana is your golden ticket to learning how to create your own. Explore traditional methods for preparing fabulous fillings wrapped and cooked to gourmet perfection.

With guided instruction, you'll discover how the proper blend of proteins and vegetables can lead your dumplings in deliberately flavorful directions. Practice your wrapping techniques on your customized dumplings and make a soy-and-citrus sauce ideal for dipping.

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 4
  • Maximum Guests 25
  • Meal Courses 1
  • Event Duration 2 hours
  • Labels Asian, Beginner, Chinese, Fun, Vegetarian
Reviews

Reviews guests left for other experiences with Chef Taciana

Sofia

Sofia

25 Aug 2025

We had a blast with Tatiana. She is so nice and kind. The food was great and we had so much fun. :)
Lynn

Lynn

05 Jul 2025

Taciana is absolutely wonderful! She is patient, organized, a great instructor, and brings such a fun, original, and creative flare to the kitchen! We selected the plant based menu and had so much fun cooking with Taciana! We learned so much from Taciana! Great experience! Highly recommend!
Bill

Bill

01 Mar 2025

Chef Taciana treated us to an incredible meal. Thank you again