Team Building - Gourmet Hors D'oeuvres Cooking Class
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Among cocktail party musts: a well-curated guest list, a welcoming atmosphere—and, of course, a delectable set of hors d'oeuvres. Keep guests happily grazing throughout your future social gatherings with this arsenal of fresh, go-to ideas from Chef Lisa, who will show you just what goes into the perfect starter.
You’ll work with your hands to make gourmet appetizers in this fun team building activity, preparing bites such as baked oysters with pancetta, truffle honey-drizzled grissini, and cocktail "pizzettas,” just to name a few. Learn how to bring that upscale feeling to your next cocktail party with your colleagues—then, get one started directly after by breaking out glasses of wine or beer brought by your team.
- Minimum Guests 5
- Maximum Guests 16
- Event Duration 3 hours
- Labels French, Fun, Gourmet, Special Occasion
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