Cooking Class - Roll Your Own Sushi
Add a unique new skill to your culinary resumé with hand-rolled sushi.
Skip the busy sushi bar and instead opt for this exciting, immersive cooking class. Work with ultra-fresh fish, expertly sliced into thin slices. Season a pot of sticky rice and assemble your rolls on a classic bamboo rolling mat by layering seaweed, rice, fish and your choice of vegetables. After enjoying bite after bite of colorful sushi, treat yourself to a bowl of sweet matcha ice cream.
Tea, coffee and water will be provided. Guests are welcome to bring non-alcoholic beverages.
This class is suitable for ages 14+ with an adult present. Children under 17 must be accompanied by a paying adult. Class price is per person.
- Minimum Guests 1
- Maximum Guests 15
- Meal Courses 3
- Event Duration 2-2.5 hours
- Labels Asian, Beginner, Healthy, Japanese, Sushi Making
Reviews guests left for other experiences with Chef Ashley or Resident Chef
Edie
30 Mar 2024
Ashley was not the chef. We enjoyed the class, but felt it was a bit rushed, and the last half hour we were told to take a break for 10 minutes and they were prepping for the next class. Based on what we paid, the chef was not as prepared as I would have hoped. It was just okay.....
Abby
02 Mar 2024
Thank you so much for such a fantastic class! We had an amazing time!
Janet Gates
06 Feb 2024
The food was amazing, and it was fun! The chef/instructors seemed to be enjoying themselves! I struggle with verbal instructions, so it would have been helpful to have a printout of the recipe and instructions at each workstation.
Meet your chef
Chef Ashley takes extreme joy in sharing her love of finely-made food with budding chefs of all abilities. Her skill for turning humble ingredients into extraordinary dishes is a treat for all who taste them. She adds a sense of wonder to her lessons, demonstrating that cooking is indeed a form of magic. With a steady hand and a true love for stunning cuisine, Chef Ashley infuses her classes with talent and passion.
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