Cooking Class - Sushi Basics

Master the art of making sushi in this engaging and easy workshop.

Join this hands-on cooking class focused on sushi making. A top-rated chef will cover all the essentials — from selecting the freshest fish to seasoning and rolling — you'll learn all the techniques. You'll be able to sample your creations, rounding the menu with a delightful dessert.

Guests are welcome to bring wine and beer to enjoy during the class.

This class is suitable for ages 14+ with an adult present. Children under 17 must be accompanied by a paying adult. Class price is per person.

  • Minimum Guests 1
  • Maximum Guests 15
  • Meal Courses 3
  • Event Duration 2-2.5 hours
  • Labels Asian, Beginner, Healthy, Sushi Making

Reviews guests left for other experiences with Chef Michael or Resident Chef



09 Jul 2024

Nice teacher but would have preferred to not share a station - 4 people meant we spent too much time waiting and watching. Wished we had come home with baked croissants since that was the main feature advertised. Otherwise we learned a lot and the cinnamon rolls and pain de chocolate were delicious.



19 May 2024

Chef Michael was very helpful . This class was fun and he taught us some techniques to improve our skills to prep and present meals.



17 Mar 2024

Great class. Really enjoyed it

Meet your chef

Chef Michael emigrated to the U.S. from Romania with his family at the age of seven. He followed his family's culinary interests and found joy in the kitchen, with his grandmother and his parents leading the way. After working in various restaurants through high school and beyond, he developed a taste for finer cuisine. His resume grew to include event catering as well as teaching cooking classes, for which Chef Michael holds an abiding passion.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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