Cooking Class - Steak, The French Way - Dallas

Name: Cooking Class - Steak, The French Way - Dallas
Brand: Cozymeal
SKU: 34215
Price: 89 USD
Availability: InStock
Rating: 4.8 (30 reviews)

30 reviews

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What You’ll Do

Elevate your cooking skills with French techniques and flavors focused around steak.

Learn the art of French cuisine with this cooking class focusing on steak. Elevate pan-seared steak with a luxurious shallot and herb compound butter, infusing it with rich flavor. Dive into the technique of caramelizing onions to perfection, creating a sumptuous summer vegetable stew known as ratatouille. And to top it off, discover the delicate balance of crafting choux pastry for delightful, airy cream puffs. Join this class for an unforgettable culinary experience!

Tea, coffee and water will be provided. Guests are welcome to bring non-alcoholic beverages.

This class is suitable for ages 14+ with an adult present. Children under 17 must be accompanied by a paying adult. Class price is per person.

Your Menu

May 12th at 7:00 PM

Pan-Seared Steak with Shallot and Herb Compound Butter
Skillet Summer Ratatouille
Haricot Vert with Hazelnuts and Chèvre
Cream Puffs with Chantilly Cream and Chocolate Glaze

May 15th at 1:00 PM

Pan-Seared Steak with Shallot and Herb Compound Butter
Skillet Summer Ratatouille
Haricot Vert with Hazelnuts and Chèvre
Cream Puffs with Chantilly Cream and Chocolate Glaze

May 19th at 4:00 PM

Pan-Seared Steak with Shallot and Herb Compound Butter
Skillet Summer Ratatouille
Haricot Vert with Hazelnuts and Chèvre
Cream Puffs with Chantilly Cream and Chocolate Glaze

May 28th at 4:00 PM

Pan-Seared Steak with Shallot and Herb Compound Butter
Skillet Summer Ratatouille
Haricot Vert with Hazelnuts and Chèvre
Cream Puffs with Chantilly Cream and Chocolate Glaze

For public cooking classes, menu changes cannot be made. For private events, most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request.
Adjustments cannot be made during the event.

Details

Minimum Guests 1
Maximum Guests 16
Meal Courses 4
Event Duration 2-2.5 hours
Labels Couples, French, Gourmet
Additional information In this class you will be working hands-on in groups of four sharing work stations and equipment.

Meet your chef

Chef Kate or Resident Chef

30 reviews

Chef Kate has been surrounded by the food industry since childhood. Her dream of becoming a chef led her to a 30-year career working as an Executive Chef for some of the largest corporations in the world. Her travels took her to the East Coast while she helped open a variety of restaurants and cafes. Now settled in Dallas, Chef Kate loves spending time with her family and enjoying the great outdoors with her granddaughters.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.

What You’ll Do

Elevate your cooking skills with French techniques and flavors focused around steak.

Your Menu

May 12th at 7:00 PM

Pan-Seared Steak with Shallot and Herb Compound Butter
Skillet Summer Ratatouille
Haricot Vert with Hazelnuts and Chèvre
Cream Puffs with Chantilly Cream and Chocolate Glaze

May 15th at 1:00 PM

Pan-Seared Steak with Shallot and Herb Compound Butter
Skillet Summer Ratatouille
Haricot Vert with Hazelnuts and Chèvre
Cream Puffs with Chantilly Cream and Chocolate Glaze

May 19th at 4:00 PM

Pan-Seared Steak with Shallot and Herb Compound Butter
Skillet Summer Ratatouille
Haricot Vert with Hazelnuts and Chèvre
Cream Puffs with Chantilly Cream and Chocolate Glaze

May 28th at 4:00 PM

Pan-Seared Steak with Shallot and Herb Compound Butter
Skillet Summer Ratatouille
Haricot Vert with Hazelnuts and Chèvre
Cream Puffs with Chantilly Cream and Chocolate Glaze

Details

Minimum Guests 1
Maximum Guests 16
Meal Courses 4
Event Duration 2-2.5 hours
Labels Couples, French, Gourmet
Additional information In this class you will be working hands-on in groups of four sharing work stations and equipment.

Reviews

Reviews guests left for other experiences with Chef Kate or Resident Chef

Wayne

01 May 2025

It was a good experience. Enjoyed the food prep and learned a few techniques I’ll use at home. The process was a bit different than I expected but having not gone before that’s ok. It was just different from other classes I’ve taken.

Bill

30 Apr 2025

Alex was awesome! She explained everything well and it was a fun experience. We look forward to coming back soon.

Donna

28 Sep 2024

Chef Kate was wonderful! She made this a great event for our mother and daughter date!

shannon

23 Sep 2024

What an informative and enjoyable European Breads Class! Pia and Stephanie were fantastic, and our three (!) breads all turned out beautifully during our allotted three hour class. It was a terrific way to celebrate my birthday with my dear friend.

Anne Gilliam

08 Sep 2024

Amazing!

Diana

31 Aug 2024

Kate was very insightful and energetic. Her recipes were very different, so I really enjoyed. I love to cook ethnic food at home, so I enjoyed her recipes a lot

Charles

15 Mar 2024

What an amazing class! The Chef was super prepared and made our experience seamless. I would highly recommend to anyone considering taking this class. It is also awesome we were able to bring a bottle of wine just like we would when cooking at home.

Jessica

02 Mar 2024

It was a neat experience. We had a great time. Would highly recommend Chef Kate.

Valerie

26 Jan 2024

We learned a lot.

Reviews Chef Kate or Resident Chef received outside of Cozymeal

Emilie

14 Dec 2023

Overall, the class was really fun! In a way I wish it was a tiny bit more challenging. It felt like we did a few knife cuts, then took a break and then cooked a bit before eating. All in all, I wish it had been a bit more difficult or ""fast"" pace wise. The food we made was really good, except for the pad thai which was disappointing. Also would be super nice to make a dessert!

Michelle

14 Dec 2023

We had a great time! Large group, very organized and fun! Food was delish! Never received the recipes from the class to make at home

Valerie

14 Dec 2023

The chef was very personable and knowledgeable. The class was fun and the meal turned out delicious. One wish was maybe a glass of wine with the meal.

Kelli

14 Dec 2023

We had a great time! John was great leading the class and the food was delicious! Will definitely take another class!

Judith

14 Dec 2023

Great class even better instructor. Also fun group of women

Paula

14 Dec 2023

The class was easy to follow, and I feel the recipes will be easy to replicate at home. This class should be 3 hrs long, not 2. The dough didn't have enough time to rise and didn't have enough time to bake. My focaccia bread wound up burning because the instructor was moving on with the class and the bread didn't get out of the oven fast enough.

Ernie

14 Dec 2023

Overall very informative. Adult only class would be a nice option.. Chef had amazing experience, very informative and knowledgeable. Should have a 5 min late policy. Late guests distracting. Would have liked a little quicker pace. Overall Very great seat up. Definitely an experience.

Matt

14 Dec 2023

As usual, this was a great experience. I would recommend their cooking classes to learn, eat great food, and have a great experience.

Gwen

14 Dec 2023

Great class. Learned a lot and the bread was delicious.

Randy

14 Dec 2023

Chef was attentive and helpful. Would have liked to taste it (!), but a health emergency ended the class early. Still waiting for the recipes.

Neal

14 Dec 2023

Love the class, and now is chef/instructor was great

Colleen

14 Dec 2023

My husband and I really enjoyed this class. We both learned some things, and had a great meal at the end. We would definitely recommend this date night class.

Amelia

14 Dec 2023

Really fun and busy class making pad Thai, deep fried lemongrass corn fritters, shrimp curry, and enjoying coconut rice afterwards, in a group of 12. It was nice to review knife skills as well. Great date or special occasion activity

Sandra

14 Dec 2023

My husband and I had such great time. We have been wanting to take a cooking class together and highly recommend it.

Sandra

14 Dec 2023

It was such a great class. I learned so much and can't wait to replicate the dishes at home.

Kevin

14 Dec 2023

Ethan's passion for cooking shows & made the class educational & fun! We look forward to seeing him again as well as the helpers. Thank you for sharing your passion to cook!

Oscar

14 Dec 2023

Great time! It was a simple enough meal to learn that helped us both expand our palette and culinary repetoire. Recommend for all. I would ask in the future exactly what you are going to learn.

Susan

14 Dec 2023

Loved our cooking class. Learned A LOT ! Very hands on.

Sergiu

14 Dec 2023

Great chef cook instructor. Fun ambience and learned a few things. Enjoyed it a lot!

Ladonna

14 Dec 2023

Absolutely delicious food! Really enjoyed the group and the chef leading the class.

Matt

12 Dec 2023

As usual, this was a great experience. I would recommend their cooking classes to learn, eat great food, and have a great experience.