Cooking Class - Spanish & Portuguese Fusion

Master Spanish and Portuguese flavors with expert guidance.

Prepare to become an expert at making dishes from not one but two sunny regions in this hands-on cooking class. Learn how to make a delicious starter salad complete with Spanish olives and a main featuring the classic Piri Piri chicken hailing from Spain. Finally, you'll finish off with an indulgent Portuguese dessert in the form of brûléed custard tarts.

Guests are welcome to bring wine and beer to enjoy during the class.

This class is suitable for ages 14+ with an adult present. Children under 17 must be accompanied by a paying adult. Class price is per person.

  • Minimum Guests 1
  • Maximum Guests 16
  • Meal Courses 2
  • Event Duration 2-2.5 hours
  • Labels Fusion, Spanish

Reviews guests left for other experiences with Chef Angel or Resident Chef

Pete

Pete

23 Mar 2024

A fun night with a tasty meal and we learned a few things along the way.

Selena

Selena

17 Mar 2024

It was fun! Would have liked to have made all the sauces, but all turned out tasty :)

cathy

cathy

09 Mar 2024

Chef knowledgeable and entertaining!

$ 89 Per person

all-inclusive: 2-2.5-hour class, 2-course meal.


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Meet your chef


Chef Angel, with over 18 years of culinary expertise, has navigated diverse roles, from personal and travel chef to fine dining and consulting, culminating in his current position as a culinary instructor. His focus lies in imparting foundational techniques and empowering aspiring chefs to master the essentials. This approach serves as a springboard, enabling them to confidently explore and create a myriad of world cuisines.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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