Cooking Class - Hand Crafted Pasta

Make Italy-approved hand-crafted pasta and deliciously blended sauces with top-rated chefs.

Employing the step-by-step instructions in this cooking class, you too can prepare flawless dough for pasta every time. Practice filling and shaping tortellini, roll and cut pappardelle, and gain insights on creating perfectly bouncy hand-made pasta. Additionally, you'll learn how to use fresh vegetables to highlight flavors. After this fulfilling session, you'll want to permanently bid pre-packaged spaghetti farewell. It's worth every minute!

Guests are welcome to bring wine and beer to enjoy during the class.

This class is suitable for ages 14+ with an adult present. Children under 17 must be accompanied by a paying adult. Class price is per person.

• Minimum Guests 1
• Maximum Guests 16
• Meal Courses 3
• Event Duration 2-2.5 hours
• Labels Beginner, Italian, Mother's Day, Pasta Making

Chef Jennifer's love of cooking began at a young age and led her to an immersive career in the industry. She has had a career that has taken her to unique and interesting places. Now, she enjoys sharing that passion with aspiring home chefs and lovers of food of all skill levels. Join Chef Jennifer to learn tips, tricks and techniques all chefs should know in the kitchen.