Cooking Class - Fresh Tuscan Feast

What You’ll Do

Join in for a culinary journey through the heart of Tuscany!

Transport yourself to a picturesque Italian garden with this hands-on cooking class. Learn to create a meal fit for al fresco dining perfection. Grill up succulent chicken infused with the vibrant flavors of lemon and rosemary while exploring the benefits of tender broccolini. Conclude your Tuscan feast with a delightful dessert that harmonizes citrusy zing with a buttery crust, capturing the essence of sunshine in every bite.

Tea, coffee and water will be provided. Guests are welcome to bring non-alcoholic beverages.

This class is suitable for ages 14+ with an adult present. Children under 17 must be accompanied by a paying adult. Class price is per person.

Details
  • Minimum Guests 1
  • Maximum Guests 16
  • Meal Courses 2
  • Event Duration 2-2.5 hours
  • Labels Beginner, Fun, Italian
  • Additional information In this class you will be working hands-on in groups of four sharing work stations and equipment.

Meet your chef


Chef Rachel's years of formal culinary education set her up for a fulfilling career teaching cuisine. She and her team provide students with essential skills for mastering kitchen craft with a generous touch of artistry in the mix. In their hands, aspiring chefs find their vision for personalizing recipes with newfound confidence. No matter where a cook is on their journey, Chef Rachel can help them take the next step.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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What You’ll Do

Join in for a culinary journey through the heart of Tuscany!

Transport yourself to a picturesque Italian garden with this hands-on cooking class. Learn to create a meal fit for al fresco dining perfection. Grill up succulent chicken infused with the vibrant flavors of lemon and rosemary while exploring the benefits of tender broccolini. Conclude your Tuscan feast with a delightful dessert that harmonizes citrusy zing with a buttery crust, capturing the essence of sunshine in every bite.

Tea, coffee and water will be provided. Guests are welcome to bring non-alcoholic beverages.

This class is suitable for ages 14+ with an adult present. Children under 17 must be accompanied by a paying adult. Class price is per person.

Details
  • Minimum Guests 1
  • Maximum Guests 16
  • Meal Courses 2
  • Event Duration 2-2.5 hours
  • Labels Beginner, Fun, Italian
  • Additional information In this class you will be working hands-on in groups of four sharing work stations and equipment.
Reviews

Verified guest reviews for this experience

PHYLLIS

PHYLLIS

28 May 2024

Enjoyed very much

Verified guest reviews for other experiences with Chef Rachel or Resident Chef

Franklyn

Franklyn

05 Feb 2026

We did a chocolate-making class. The chef taught us in a way that her expertise easily translated into our own kitchen. Very engaging, fun, but also sharp and insightful. Highly recommend.
Michaela

Michaela

17 Mar 2024

Amazing experience thank you!!