Cooking Class - 5-Day Foodie Fun Kids: Global Flavors
Treat your kids to a culinary adventure spanning the globe.
Get stuck into five days of cooking excitement in our brand-new cooking series for kids. With expert guidance from a top instructor, your young chef will unleash their culinary creativity and gain confidence in the kitchen. Armed with an array of tasty ingredients from across the globe, they will learn just how to whip up a delicious feast from scratch. From mastering top techniques to essential food prep skills and kitchen safety, they will tackle challenging menus and explore global cuisines in these entertaining and engaging summer cooking classes.
Classes typically run for two to two and a half hours, unless specified otherwise. Group work is a key component; kids can expect to collaborate with four other students. The class involves standing, cooking and active participation throughout. Comfortable, closed-toe shoes are required and long hair should be securely tied back for safety. Please note that these are drop-off classes. Parents do not stay during the classes.
This event is suitable for kids aged 7-11
- Minimum Guests 1
- Maximum Guests 20
- Event Duration 5 days
- Labels Fun, Kids, Kids Cooking Series, Mediterranean, Spanish
Reviews guests left for other experiences with Chef Wendy or Resident Chef
Michelle
08 Mar 2024
Wonderful and fun experience! Looking forward to another cooking experience!!
Reviews Chef Wendy or Resident Chef received outside of Cozymeal
Chrysanna
14 Dec 2023
Class was fun , my teen grandson loved it. We can't wait to do another class together.
Delia
14 Dec 2023
What a great class. From the beginning with regard to explaining the different variations that we were going to make. Guiding us in the preparing of the ingredients and working with us in the cooking of the ingredients and how it all comes together. The end result the best getting to eat what we made. Delicious. Ready to register for my next class. Great way to spend a Sunday afternoon.
Kids Cooking Series
$ 349 Per person
all-inclusive: 5 days class, meal.
This cooking class does not have any dates.
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After discovering her love of cooking in her New York hometown, Chef Wendy set off for further adventures in the heart of Ohio. She's crafted food for private events, hosted gatherings and advanced her skills with specialty classes. Landing in Naples, Florida, she turned her attention to teaching. Now fully immersed, Chef Wendy relishes fusing her cherished Midwestern fare with the refreshing flavors of Gulf Coast cuisine.
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