Cooking Class - 3-Day Foodie Fun Kids: International Foods

The perfect cooking class for your budding foodie.

Welcome to this cooking series designed specifically for chefs age 7-11. If your child has a more developed palate and enjoys exploring new flavors, treat them to this 3-day journey around the world where they'll discover signature dishes from Asia, Europe and beyond. Summer cooking classes are not only fun, they teach valuable kitchen skills including food prep techniques and kitchen safety. Activities include preparation of steamed pork buns, homemade pasta and a lesson on how to make schnitzel. Best part? They'll get to bring the recipes home.

Classes typically run for two to two and a half hours, unless specified otherwise. Group work is a key component; kids can expect to collaborate with four other students. The class involves standing, cooking and active participation throughout. Comfortable, closed-toe shoes are required and long hair should be securely tied back for safety. Please note that these are drop-off classes. Parents do not stay during the classes.

This event is suitable for kids aged 7-11

  • Minimum Guests 1
  • Maximum Guests 20
  • Event Duration 3 days
  • Labels Fun, Fusion, Kids, Kids Cooking Series, Mediterranean, Spanish

Reviews Chef Yves or Resident Chef received outside of Cozymeal

Oscar

Oscar

13 Dec 2023

Great time! It was a simple enough meal to learn that helped us both expand our palette and culinary repetoire. Recommend for all. I would ask in the future exactly what you are going to learn.

Matt

Matt

13 Dec 2023

As usual, this was a great experience. I would recommend their cooking classes to learn, eat great food, and have a great experience.

Gwen

Gwen

13 Dec 2023

Great class. Learned a lot and the bread was delicious.

Meet your chef


Chef Yves is a seasoned chef with 20+ years of Culinary Arts experience. She has a diverse background spanning country clubs, fine dining, corporate catering and BBQs. Proficient in crafting classic dishes, ethnic delicacies and American moderates, Chef Yves offers a culinary journey rooted in expertise. Elevate your dining experience with Chef Yves, where passion meets precision in every delectable creation.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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